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iRubric: personal food guide rubric
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personal food guide
personal food guide
Design personal food guide that shows healthy choices for each of the food groups as well as physical activities. Must have the appropriate number per food group recommended.
Rubric Code:
QX7X94X
By
chrislain2016
Ready to use
Public Rubric
Subject:
Health
Type:
Project
Grade Levels:
K-5
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Poster Project
Poor
1 pts
Fair
2 pts
Good
3 pts
Exceeds
4 pts
Content Knowledge
Poor
The food guide is lacking in elements required. There are many gaps in information presented. Confusing.
Fair
Does not have all of the relevant information of the food guide. not always the best choices for each group.
Good
Food guide includes all relevant information; however, it is missing some of the key elements.
Exceeds
The food guide includes all information relevant to the topic. Choices demonstrate healthy alternatives.
Work quality/effort
Poor
Work is done with little effort, quality is not what the learner is capable of. It is evident that the work was rushed and little time was spent on the final product. Work is incomplete.
Fair
Work is done with fair effort, but the quality is still not what the learner is capable of. It is evident that the work was rushed.
Good
The work was done with good effort that shows what the learner is capable of. It is evident that time was put into this poster and presentation.
Exceeds
The work done exceeds all expectations and shows that the learner is proud of his/her work. The effort that was put into this task is the best it can be by the learner.
Expectations/Potential
Poor
Does not meet teachers expectations or students potential.
Fair
Few areas of project meets teachers expectations or students potential.
Good
Numerous areas of project meets teachers expectations and students potential.
Exceeds
Meets teachers expectations and students potential.
Keywords:
healthy, unhealthy, snacks, food groups
Subjects:
Geology
Health
Medical
Social Sciences
Types:
Project
Presentation
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