Skip to main content
sign in
Username
Password
forgot?
Sign up
Share
help_outline
help
Pricing
Request Info
Please enable JavaScript on your web browser
menu
iRubric: Healthy Menu Project rubric
find rubric
Your browser does not support iframes.
edit
print
share
Copy to my rubrics
Bookmark
test run
assess...
delete
Do more...
Healthy Menu Project
Healthy Menu Project
Student must design a healthy menu that includes healthy options and reflect a balanced menu. Menu must include: an appetizer, an entree, a beverage, a dessert (optional). Think fresh, think Healthy!
Rubric Code:
LX94338
By
MelanieLeSage
Ready to use
Public Rubric
Subject:
Health
Type:
Project
Grade Levels:
6-8
Your browser does not support iframes.
Desktop Mode
Mobile Mode
Healthy Menu Project
Level 1
50% - 60%
(N/A)
Level 2
60% - 70%
(N/A)
Level 3
70% - 80%
(N/A)
Level 4
90% - 100%
(N/A)
Mechanics
Level 1
Punctuation is not used correctly. There are misspelled words. Grammar is incorrect.
Level 2
There are punctuation mistakes. There are several misspelled words. Grammar is okay.
Level 3
Punctuation is used correctly. There are few misspelled words. Grammar is correct.
Level 4
Grammar, spelling, and punctuation are all used correctly.
Organization
Level 1
-There is no organization. The contents cannot be interpreted.
-Areas are missing
-assignment is
messy
Level 2
-The menu is slightly organized. The content requires effort in order to interpret the information.<BR>
-Some of the dinner, description is missing or incomplete.
-The design and presentation is missing or incomplete
Level 3
The menu is organized. Information is presented with little effort required to interpret information.
-Includes an appetizer Dinner, Dessert, Beverages, and descriptions
-The design and presentation is creative and colorful.
Level 4
-The menu is organized and all information is presented in a clear and precise manner.
-Includes three selections to choose from and descriptions for each that would make your mouth water.
-The design and presentation is creative and colorful.
Content
Level 1
The menu does not consist of healthy foods or balanced meals.
Level 2
The menu consists of a few healthy foods, but the majority of the foods are not healthy and meals and are not balanced.
Level 3
The menu is composed of healthy foods, but the meals are not balanced.
Level 4
The menu is composed of properly balanced meals and healthy foods and even include nutritional analysis.
Keywords:
Nutrition
Subjects:
Health
Types:
Project
Discuss this rubric
You may also be interested in:
More rubrics by this author
More Health rubrics
More Project rubrics
Do more with this rubric:
Preview
Preview this rubric.
Edit
Modify this rubric.
Copy
Make a copy of this rubric and begin editing the copy.
Print
Show a printable version of this rubric.
Categorize
Add this rubric to multiple categories.
Bookmark
Bookmark this rubric for future reference.
Assess
Test run
Test this rubric or perform an ad-hoc assessment.
Grade
Build a gradebook to assess students.
Collaborate
Apply this rubric to any object and invite others to assess.
Share
Publish
Link, embed, and showcase your rubrics on your website.
Email
Email this rubric to a friend.
Discuss
Discuss this rubric with other members.
Do more with rubrics than ever imagined possible.
Only with iRubric
tm
.
Copyright © 2024
Reazon Systems, Inc.
All rights reserved.
n98
Your browser does not support iframes.
Your browser does not support iframes.
Your browser does not support iframes.