iRubric: Newsletter Project rubric

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Newsletter Project

Create a nutrition newsletter that includes 3 articles and 2-3 meal options to be submitted for approval at the new teen restaurant in town.

Rubric Code: JXX56B2

By vincml01

Ready to use

Public Rubric

Subject: Health

Type: Project

Grade Levels: 9-12

Overall newsletter
	Poor Falls below expectation 3 pts	Fair Meets Expectations 7 pts	Good Exceeds Expectations 10 pts
Headlines and Bylines	Poor No headlines and/or bylines were included	Fair Newsletter has a headline with a byline however only some articles had headlines and/or bylines that were related to the accompanying articles.	Good Newsletter has a relevant headline with a byline.Each article was accompanied by an headline and a byline.
Illustrations/photos	Poor No illustration/photo was included.	Fair At least one or two illustration/photos related to an article were included.	Good Three or more illustrations/photos were included that were related to an article. All photos were accompanied by source information and properly cited on the "works cited" page.
Newsletter Content Each article you provide will be marked individually using this section of the rubric - articles	Poor The newsletter was missing more than 1 article or healthy recipe.	Fair The newsletter was missing no more than 1 article or healthy recipe.	Good The newsletter provided 3 articles related to nutrition and 2-3 healthy recipes.
Creativity	Poor The newspaper shows little creativity.	Fair The newspaper shows some creativity.	Good The newspaper shows a lot of creativity.
Layout Requirements	Poor Newsletter has no columns. No table of contents is provided No page numbers. No border is provided. Newspaper appears thrown together and/or not layed out logically with white spaces that articles, etc. could fit into.	Fair Newsletter has columns. Table of contents are provided however text box is not. Page numbers are provided however are not in the proper place. Newsletter has all articles, photos, headlines and bylines, with NO white spaces, but has alignment or margin settings that are incorrect!	Good Newsletter has required columns. A section for the table of contents is clearly defined through the proper use of a text box. Page numbers are provided. An appropriate border is outline the newsletter.Newspaper is neatly laid out with articles, photos, headlines, and bylines aligned properly with NO white spaces
Articles
	Poor falls below expectations 1 pts	Good Meets expectations 3 pts	Excellent Exceeds expectations 5 pts
Article #1 Each article you provide will be marked individually using this section of the rubric -5/8 articles	Poor Did not pertain to teen nutrition. The article was not relevant. Was poorly written or was taken off of a website not appropriate for this project. Articles taken from a web source were not properly referenced. The article is not appropriate length for the section and contains more than 5 errors.	Good Somewhat pertained teen nutrition. The article was somewhat relevant. Was appropriate for newsletter however lacked information or detail pertaining to the chosen topic. The articles was the appropriate length, but contained 3-5 spelling/grammar errors.	Excellent Pertained to teen nutrition. The article was well written and was relevant to the topic chosen. If taken from a web source the article was accompanied by a proper citation.The article is the appropriate length and has two or fewer spelling/grammar errors.
Article #2 Each article you provide will be marked individually using this section of the rubric -5/8 articles	Poor Did not pertain to teen nutrition. The article was not relevant. Was poorly written or was taken off of a website not appropriate for this project. Articles taken from a web source were not properly referenced. The article is not appropriate length for the section and contains more than 5 errors.	Good Somewhat pertained teen nutrition. The article was somewhat relevant. Was appropriate for newsletter however lacked information or detail pertaining to the chosen topic. The articles was the appropriate length, but contained 3-5 spelling/grammar errors.	Excellent Pertained to teen nutrition. The article was well written and was relevant to the topic chosen. If taken from a web source the article was accompanied by a proper citation.The article is the appropriate length and has two or fewer spelling/grammar errors.
Article # 3 Each article you provide will be marked individually using this section of the rubric -5/8 articles	Poor Did not pertain to teen nutrition. The article was not relevant. Was poorly written or was taken off of a website not appropriate for this project. Articles taken from a web source were not properly referenced. The article is not appropriate length for the section and contains more than 5 errors.	Good Somewhat pertained teen nutrition. The article was somewhat relevant. Was appropriate for newsletter however lacked information or detail pertaining to the chosen topic. The articles was the appropriate length, but contained 3-5 spelling/grammar errors.	Excellent Pertained to teen nutrition. The article was well written and was relevant to the topic chosen. If taken from a web source the article was accompanied by a proper citation.The article is the appropriate length and has two or fewer spelling/grammar errors.

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newsletter

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