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iRubric: Health -- Food Groups / Healthy Eating rubric

iRubric: Health -- Food Groups / Healthy Eating rubric

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Health -- Food Groups / Healthy Eating 
Students need to learn what foods are in each food group and why we need to eat a variety of food groups. The students may struggle with understanding why we need to eat from a variety of groups because it is the first time they are hearing it.
Rubric Code: VXBB98A
Ready to use
Public Rubric
Subject: Health  
Type: Assessment  
Grade Levels: K-5

Powered by iRubric Unit 1 Healthy Eating
  Excellent

4 pts

Good

3 pts

Fair

2 pts

Needs Improvement

1 pts

Identifying food groups

Excellent

Student can identify all four food groups easily.


(Based on Canada's food guide)
Good

Student can identify all four food groups, but it takes them a while and they need some prompts.

(Based on Canada's food guide)
Fair

Student can identify 3 or 4 food groups.

(Based on Canada's food guide)
Needs Improvement

Student can identify 1 or none of food groups.

(Based on Canada's food guide)
Identifying foods within groups

Excellent

Student can identify several foods from each group easily.
Good

Student can identify a few food from each group with teacher prompts.
Fair

Student can identify foods from only 2 or 3 groups.
Needs Improvement

Student can identify foods from either 1 or no food groups.
Balanced Diet

Excellent

Student knows why we need to eat a variety of foods. Plus list several "sometimes" foods and why we should not eat these everyday.
Good

Student knows why we need to eat a variety of foods.
Fair

n/a
Needs Improvement

Student doesn't know why we need to eat a variety of foods.
Hunger and Thirst

Excellent

Student knows and recognize cues to hunger, thirst, and the feeling of fullness. They can explain in detail how to use these cues to develop healthy eating habits and what might happen if we do not listen to our bodies cues.
Good

Student knows and recognize cues to hunger, thirst, and the feeling of fullness, and explain how they can use these cues to develop healthy eating habits.
Fair

Student can describe one or two clues for either hunger, thirst or fullness. When prompted they can explain how these cues help us to develop healthy eating habits.
Needs Improvement

Student cannot describe or clues for hunger, thirst or fullness. Even when prompted they cannot explain how these cues help us to develop healthy eating habits.



Keywords:
  • Health, food groups, my plate, 2nd grade

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