iRubric: Measuring using Digital Scale Following a Recipe rubric

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Measuring using Digital Scale Following a Recipe Following a Recipe Students will be given a recipe, have knowledge of how to read and follow the instructions of a recipe, Measuring and baking vocabulary, use the correct tools for measuring ingredients, work in groups to complete task Rubric Code: K24438W By pastathymes Ready to use Public Rubric Subject: Vocational Type: Project Grade Levels: 9-12

Following a Recipe
	2 pts	4 pts	6 pts
Measuring for a recipe as written 1.Proper utensils were used 2.Proper use of a digital scale	2 Chose the correct tool to measure the ingredients in a recipe less than 50% of the time	4 Chose the correct tool to measure the ingredients in a recipe 50-70% of the time	6 Chose the correct tool to measure the ingredients in a recipe 80-100% of the time
Following the recipes steps 1. Followed recipe correctly 2. Proper techniques were followed	2 Was able to follow the correct sequence of steps in the recipe less than 50% of the time	4 Was able to follow the correct sequence of steps in the recipe 50-70% of the time	6 Was able to follow the correct sequence of steps in the recipe 80-100% of the time
Preparation 1. Uses time well 2. Remains on task	2 Was unable to complete the task within the time allowed.	4 Made mistakes but tried very hard to catch up.	6 Finished the task within the time allowed (7pts)
Finished product 1.basked well correct temperature 2.tasted good 3.Presented neatly	2 0-1out of 3 criteria met	4 2 out of 3 criteria met	6 All 3 criteria met (8pts)
Clean-up 1.Equipment and countertops are cleaned and sanitized. 2.All items are neatly stored in proper places.	2 Did not complete tasks.	4 Completed only one task.	6 Both tasks completed.