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iRubric: My Family Culture Recipe Assignment rubric
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My Family Culture Recipe Assignment
Favorite Family Recipe
Each student needs to research the cultural background of the foods they eat as a family, prepare a dish that represents the family culture and bring to school to present to the class. ( A two minute presentation and food dish that serves 4-6 people). They need to explain why this recipe is was chosen and any cultural background if any, provide written recipe in proper format (Title, yield, ingredients, directions and photo of finished dish, can be off internet).
Rubric Code:
GXC55C6
By
Bronwynlink
Ready to use
Public Rubric
Subject:
Vocational
Type:
Presentation
Grade Levels:
9-12
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Cultural Food Recipe Assignment
Below Basic
16 pts
Basic
19 pts
Proficient
22 pts
Advanced
25 pts
Assignment Title page
Below Basic
There is no title page to the recipe or photos.
Basic
Multiple elements are missing;
Title
students name and class period
photo of recipe
neatness
Proficient
Title is clearly stated, easy to read, may be missing one of the following
- students name and class period
- multiple photos, (just one)
Advanced
Title is at top and center of page and is in bold. Contains multiple photos relevant to the dish and the culture it represents. Students name AND class period is also on bottom of page
Explanation for choosing the recipe
Below Basic
The explanation lacks details. No questions were completed from worksheet. or not done at all.
Basic
The explanation lacks reasoning why this recipe is special to their culture. More than half the questions on worksheet not answered
Proficient
The explanation is clear; the student included why this recipe is special to their culture and heritage. Missing some questions on worksheet.
Advanced
The explanation is clear; the student included why this recipe is special to their culture and heritage. more Visuals/pictures included. All questions on worksheet answered
Recipe page
Below Basic
Not provided
Basic
In proper recipe format but not easy to follow if given to someone to try. Missing more than one detail...yield, title, complete directions, etc.
Proficient
All of the ingredients are listed. All measurements are included for each ingredient. May be missing recipe name, measurement not in order of use.
Advanced
Ingredient title is listed and all ingredients are clearly listed. All the measurements are included for each ingredient and are clearly stated.
Costing information
Below Basic
missing or incorrect in all calculations.
Basic
attempted to be thorough, however missing some elements and/or inaccurate math
Proficient
complete costing sheet, some mathematical errors.
Advanced
complete and accurate costing sheet; cost of ingredients from store, cost of ingredients used for recipe and cost per person.
Food/recipe presented
Below Basic
inedible, cotains nuts/peanuts, burnt, spoiled, etc.
Basic
Sloppy presentation, too small to share bite size tastes. Recipe for one.
Proficient
Nice presentation, clearly an effort made, may be too small a portion to share (single serving, recipe for 2 or less)
Advanced
Nice presentation, enough to share bite size portion with class. (recipe for 4-6)
May include garnish.
Subjects:
Health
Vocational
(General)
Types:
Project
Presentation
Quiz
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