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iRubric: Dietary Plan and analysis rubric
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Dietary Plan and analysis
Dietary Plan and analysis
To be used to evaluate dietary analysis and data collection
Rubric Code:
AX8224A
By
homeeccy
Ready to use
Public Rubric
Subject:
(General)
Type:
Assignment
Grade Levels:
6-8
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Dietary Plan
Poor
2 pts
Fair
6 pts
Good
8 pts
excellent
10 pts
Understanding of topic
Poor
Student did not demonstrate an understanding of the given topic. The workl does not show an understanding of the lesson.
Fair
Student demonstrated a below average understanding of the topic. The student did not really understand the purpose, and merely did the task.
Good
The student has an average understanding of the topic. The work shows that the student grasps the concept well.
excellent
The student showed a complete understanding of the topic. The student demonstrated a complete understanding in his work.
Dietary Analysis
Poor
Entries did not contain valuable information. Did not mention the required information, and were not consistent.
Fair
Student included some of the required information, but did not meet all of the requirements.
Good
Student included all of the required information, but used very limited detail. The entries were very basic and showed no reflection of the day.
excellent
Entries contained all of the required information, and were very detailed. Student reflected each week and all of the entries were completed thoroughly
diet diary entries
Poor
limited information .
Fair
Fair effort at recording food and drinks consumed over 3 days .
Good
Good effort at recording all food and drinks consumed over 3 days .
excellent
Outstanding and detailed recording of all food and drinks consumed over at least 3 days.
calculation of serves /evidence
Poor
Student did not put forth much effort. The journal was incomplete and did not contain adequate information.
Fair
Student exerted some effort, but not enough evidence provided.
Good
Student's effort was above average. Worked hard to provide evidence of calculating serves.
excellent
Student gave 100% effort for this project. All entries are not only complete, but contain valuable information and evidence of calculations.
Subjects:
Health
(General)
Types:
Project
Presentation
Assignment
Assessment
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