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iRubric: Cooking Class Rubric
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Cooking Class Rubric
Cooking Class Rubric
Life Skills cooking rubric
Rubric Code:
J56946
By
Maedah
Ready to use
Public Rubric
Subject:
Social Sciences
Type:
Presentation
Grade Levels:
6-8
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Middle East Cooking Contest
Name of the Country:
Poor
1 pts
Fair
3 pts
Good
5 pts
Cooperation
5 pts
Poor
Student don't work well in group. Did not participate in all tasks, and did not demonstrate a willingness to work.
Fair
Student worked but complained, refused non-preferred tasks, or quit before all tasks were complete.
Good
Student demonstrated a willingness to complete all tasks including clean up tasks.
Menu
5 pts
Poor
The menu doesn't have relevant information about what is presented on the table.
Fair
The menu describes the main dish, beverage and dessert. all the ingredients are included. The instructions are complete.
Good
The menu is well decorated with complete instruction how the food was made and what are the ingredients included. the is picture of the food, and a cultural background information.
Quality of the Food
5 pts
Poor
Student didn't demonstrated techniques for food preparation.
Fair
Student demonstrated the techniques for the food and explained what ingredients to add.
Good
Student demonstrated fully into detail how to make the food. Explained the historical or cultural background to the food.
Presentation of the table
5 pts
Poor
The table wasn't well prepared.
Fair
Student prepare a simple table with country name.
Good
Student prepare a well elaborated table presentation with table cloth, plate, fork knife and spoon, glass etc.
Oral Presentation
5 pts
Poor
The student barely spoke.
Fair
The student welcomed us to their table. Explained us what each course was. Walk us through the instruction how the food was made.
Good
The student very warmly welcomed us to their table. their table had a restaurant name. They fully explained us what each course dish was. they walked us through instruction and ingredients of how the food was made.
Clean-Up
5 pts
Poor
The student left their items on the table, and dirty towels all over the place.
Fair
Student cleaned up after them self .
Good
Student was very neat, cleaned after them self.
Keywords:
cooking, life skills, preparation, cooperation, skill practice, safety, clean up
Subjects:
Social Sciences
Vocational
Types:
Project
Presentation
Assignment
(Other)
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