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iRubric: French Restaurant Menu rubric

iRubric: French Restaurant Menu rubric

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French Restaurant Menu 
Restaurant Menu
Create a French menu following the project guidelines provided in class.
Rubric Code: R23524A
By kayleeholtz
Ready to use
Public Rubric
Subject: Foreign Languages  
Type: Presentation  
Grade Levels: 6-8, 9-12

Powered by iRubric Restaurant Menu
  Excellent

4 pts

Good

3 pts

Fair

2 pts

Poor

1 pts

Incomplete (0 pt)

0 pts

Restaurant Info

Excellent

Restaurant name is in is displayed neatly and in a way that is attractive to the customer. The name shows creativity and is easy to locate. Location, hours and phone number are clearly visible.
Good

Restaurant name is displayed in a way that is somewhat neat and attractive to the customer. The name is somewhat easy to locate. Some details like location, hours and phone number are included and visible.
Fair

Restaurant name is displayed The name has grammar problems. It is displayed but is not neat or very attractive to the customer. The name is hard to locate. There is missing information about restaurant's location, hours and/or phone number.
Poor

Restaurant name is in displayed. It is displayed but is not neat or very attractive to the customer. The name is extremely hard to locate. Littler information (location, hours and phone number) are provided and visible.
Incomplete (0 pt)

Restaurant name is not provided. No information is provided about restaurant's location, hours and phone number.
Menu Selections

Excellent

Menu has at least 10 required French foods which are clearly labeled, easily identified and have no spelling errors.
Good

Menu has at least most required French foods which are clearly labeled, easily identified and have minor spelling errors.
Fair

Menu has at least some required French foods which are labeled but not easily identified and have some spelling errors.
Poor

Menu has few of the required French foods, which are not easily identified and may contain spelling errors or are in English.
Incomplete (0 pt)

Menu has no food selections and is incomplete.
Pictures

Excellent

Drawings are included in the menu. They are in color and would be attractive to the customer. Time and effort have been clearly invested.
Good

Fewer drawings are included in the menu, or are drawn out sloppily. Shows some effort.
Fair

3 or fewer pictures are included in the menu, or are drawn in pencil and shows little effort.
Poor

2 or fewer pictures are included in the menu, or are drawn in pencil and shows minimal effort.
Incomplete (0 pt)

No drawings are inlcuded in the menu.
Grammar

Excellent

Menu is grammatically sound. Displays excellent descriptions. (use of articles, accent marks, spelling, sentence structure, etc.)
Good

Menu has a few grammatical errors but meaning is understood. Descriptions are written correctly with few mistakes of grammar, context, or sentence structure.
Fair

Grammar incorrectly used throughout the menu. Words used incorrectly or out of context.
Poor

Grammar incorrectly used. Words used incorrectly or out of context.
Incomplete (0 pt)

The menu contains a few words.
Creativity/Effort

Excellent

Clear evidence of effort put forth. Menu is extremely neat, organized, colorful, and very creative. The menu is very attractive.
Good

There is evidence of effort. Menu is neat, colorful, organized, and creative. The menu is attractive.
Fair

There is some evidence of effort, menu is organized but not neat or creative or it may be creative, but not neat or organized.
Poor

There is little to no effort, and menu is not organized, neat or creative. The menu is unattractive.
Incomplete (0 pt)

No evidence of effort put forth by the student. Menu is not neat, organized, colorful, or creative. The menu is very unattractive.



Keywords:
  • create-a-menu



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