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iRubric: Italian Menu Advanced rubric

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Italian Menu Advanced Italian Menu You are creating a restaurant menu in italian. You must give your restaurant a name (in Italian) create the menu entirely in Italian. Rubric Code: YX745B3 By teacherarlin Ready to use Public Rubric Subject: Foreign Languages Type: Project Grade Levels: 9-12

Restaurant Menu
	Poor 1 pts	Fair 4 pts	Good 7 pts	Excellent 10 pts
Restaurant Name	Poor Restaurant name is in English. It is displayed on the front cover but is not neat or very attractive to the customer.	Fair Restaurant name is in Italian. The name has grammar problems. It is displayed on the front cover but is not neat or very attractive to the customer.	Good Restaurant name is displayed in Italian in a way that is somewhat neat and attractive to the customer.	Excellent Restaurant name is in Italian and is displayed neatly and in a way that is attractive to the customer. The name shows creativity.
Menu Sections	Poor Menu has no sections.	Fair Menu has fewer than 2 sections or more than 2 that are not labeled correctly.	Good Menu has 3 sections that are clearly labeled correctly.	Excellent Menu has all sections clearly labeled.
Food	Poor 1 item per section.	Fair 2 or fewer items per section.	Good 3 or fewer items per section	Excellent All minimum required items placed in each section correctly.
Grammar Grammar of menu	Poor Italian grammar incorrectly used. Words used incorrectly or out of context. Some items are in English	Fair Italian grammar incorrectly used. All items in Italian.	Good Few grammatical errors but meaning is understood. Food is written in Italian with few grammar mistakes.	Excellent Menu is all in Italian. Displays excellent descriptions.
Creativity/Effort	Poor No evidence of effort put forth by the student. Menu and restaurant is not organized, colorful, or creative.	Fair Some evidence of effort, but menu and restaurant is not creative.	Good Some evidence of effort. Menu and restaurant is somewhat colorful, organized, and creative.	Excellent Clear evidence of effort put forth by the student. Menu and restaurant is organized, colorful, and very creative.