iRubric: Cultural Food Booklet rubric

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Cultural Food Booklet

Students will choose a target country related to the language they are studying and create a booklet about its cuisine. The following must be included #1. cover page with title and your name #2. a flag of that country #3. three common ingredients in the country's cuisine #4. a cultural tradition or custom related to food #5. a recipe you will make #6. a works cited page.

Rubric Code: UX72B28

By dana316

Ready to use

Public Rubric

Subject: Foreign Languages

Type: Project

Grade Levels: 9-12

Cultural food booklet
	Poor 1 pts	Good 3 pts	Excellent 5 pts
cover page	Poor missing	Good missing name, title or picture	Excellent Student has a cover page with title, name and picture.
flag	Poor Flag is missing or incomplete.	Good Flag is complete.	Excellent Flag is complete, neat, and attractive.
three ingredients	Poor Student has found fewer than 3 ingredients or written description and /or photos are missing.	Good Student has found 3 ingredients but may not have included pictures and descriptions for each item.	Excellent Student has found three common ingredients and included photos and written description for each one.
food tradition	Poor Information is listed but missing picture or explanation of the tradition is incomplete.	Good Information is given with a photo, but may need clearer explanation.	Excellent Information is clear and thorough with a photo included.
recipe	Poor Recipe is incomplete and missing a photo.	Good Recipe is complete but missing a photo.	Excellent Recipe is complete and worded so it is easy to follow. A picture is included.
workd cited	Poor No sources are cited on this page.	Good Sources are present but not in MLA style.	Excellent Sources are cited correctly in MLA style.
Grammar and spelling	Poor Many spelling and or grammatical errors.	Good Some grammatical or spelling errors.	Excellent Very few if any grammatical or spelling errors.