iRubric: Menu Design rubric

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Menu Design

Create a menu. The menu must include 2 sizes for both iced and hot coffee, at least 5 flavoring syrups, and toppings. The menu should be visually pleasing with with easily identifiable headings, prices, and pictures.

Rubric Code: M23W32X

By brianolden

Ready to use

Public Rubric

Subject: Vocational

Type: Project

Grade Levels: 9-12

Restaurant Menu
	Excellent 20 pts	Good 15 pts	Fair 10 pts	Poor 5 pts	Incomplete (0 pt) 0 pts
Menu Sections	Excellent Menu has all required section headings which are clearly labeled headings, easily identified and have no spelling errors.	Good Menu has all required section headings but not easily identified. The headings have no spelling errors.	Fair Menu has most of the required section headings. The headings are not easily identified and contain spelling errors.	Poor Menu has few of the required section headings, The headings are not easily identified and may contain spelling errors or are in English.	Incomplete (0 pt) Menu has no section headings.
Pictures	Excellent Drawings are included in the menu. They are in color and would be attractive to the customer. Time and effort have been clearly invested.	Good Fewer drawings are included in the menu, or are drawn out sloppily. Shows some effort.	Fair 3 or fewer pictures are included in the menu, or are drawn in pencil and shows little effort.	Poor 2 or fewer pictures are included in the menu, or are drawn in pencil and shows minimal effort.	Incomplete (0 pt) No drawings are inlcuded in the menu.
Grammar	Excellent Menu is grammatically sound. Displays excellent descriptions.	Good Menu has a few grammatical errors but meaning is understood.	Fair Grammar incorrectly used throughout the menu but meaning is understood.	Poor Grammar incorrectly used. Words used incorrectly or out of context.	Incomplete (0 pt) The menu contains a few words.
Content	Excellent . The prices are clearly displayed.	Good Most of the prices are clearly displayed.	Fair The descriptions are not incomplete sentences. Some of the prices are listed.	Poor Menu includes no complete choices, listed items are not under their respective headings. Few or no prices are listed. Few descriptions are written. Lacks clarity.	Incomplete (0 pt) Menu does not list any foods, description or prices or some foods are listed in English.
Creativity/Effort	Excellent Clear evidence of effort put forth. Menu is extremely neat, organized, colorful, and very creative. The menu is very attractive.	Good There is evidence of effort. Menu is neat, colorful, organized, and creative. The menu is attractive.	Fair There is some evidence of effort, menu is organized but not neat or creative.	Poor There is little to no effort, and menu is not organized, neat or creative. The menu is unattractive.	Incomplete (0 pt) No evidence of effort put forth by the student. Menu is not neat, organized, colorful, or creative. The menu is very unattractive.

Keywords:

create-a-menu

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