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Food Truck Project 
During this unit, students will be working in groups to design their very own food trucks. Students will essentially be creating a business plan, as they are expected to come up with unique ideas, marketing strategies, and do research to find out how much it will cost. In doing this, they will enhance their math, language arts, technology, and critical thinking skills.
Rubric Code: A234563
Ready to use
Public Rubric
Subject: Math  
Type: Project  
Grade Levels: K-5

Powered by iRubric Food Truck Project
  Poor

0 pts

Fair

5 pts

Good

10 pts

Excellent

15 pts

Business Plan

Poor

Students did not complete or turn in their business plan template.
Fair

Students complete and turn in their business plan template. The template is not completely filled out, and is done incorrectly. There are many mistakes throughout.
Good

Students complete and turn in their business plan template. Most of the template is completed and done correctly, with limited mistakes.
Excellent

Students completes and turns in their business plan template. All three sections, ideas, marketing, and finances are done correctly and completely.
Mathematics

Poor

Students did not include example orders, and did no math to total orders.
Fair

Students collected some example orders from their classmates, friends, or family. With said information the students added up the totals and added on tax, as taught in class. 1-2 of the examples were properly totaled and little work was included.
Good

Students collected 5 example orders from their classmates, friends, or family. With said information the students added up the totals and added on tax, as taught in class. 3-4 of the examples were added up correctly and includes most of their work shown.
Excellent

Students collected 5 example orders from their classmates, friends, or family. With said information the students added up the totals and added on tax, as taught in class. All 5 example orders were correctly added up with taxes correctly, and their work is included.
Presentation

Poor

Students did not create a PowerPoint nor Prezi. The students presented very little about their food trucks and were unprepared.
Fair

The students created a presentation about their food trucks. The presentation had little color or pictures and was unorganized. The students were quiet and unclear when talking in front of the class.
Good

The students presented either a PowerPoint or Prezi about their food trucks. The presentation overall had decent organization and included some color and pictures. Students spoke in a medium toned voice and was mostly clear when teaching their project.
Excellent

The students presented either a PowerPoint or a Prezi about their food trucks. The presentation was neatly organized and included pictures and color. Students spoke loudly with confidence to their classmates to teach about their project.
Content

Poor

Students included NONE of the needed information in the presentation.
-creative food truck name, theme, slogan, and exterior design
-what the food truck must contain to operate (i.e. oven, ingredients, paper plates, etc.)
-unique menu that includes realistic prices
-example orders from their classmates (must calculate totals with tax)
-explanation of why their food truck specifically would be successful and unique
Fair

Students included SOME of the needed information in the presentation.
-creative food truck name, theme, slogan, and exterior design
-what the food truck must contain to operate (i.e. oven, ingredients, paper plates, etc.)
-unique menu that includes realistic prices
-example orders from their classmates (must calculate totals with tax)
-explanation of why their food truck specifically would be successful and unique
Good

Students included MOST of the needed information in the presentation.
-creative food truck name, theme, slogan, and exterior design
-what the food truck must contain to operate (i.e. oven, ingredients, paper plates, etc.)
-unique menu that includes realistic prices
-example orders from their classmates (must calculate totals with tax)
-explanation of why their food truck specifically would be successful and unique
Excellent

Students included ALL of the needed information in the presentation.
-creative food truck name, theme, slogan, and exterior design
-what the food truck must contain to operate (i.e. oven, ingredients, paper plates, etc.)
-unique menu that includes realistic prices
-example orders from their classmates (must calculate totals with tax)
-explanation of why their food truck specifically would be successful and unique




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