iRubric: Cooking Lab Veggies rubric

edit print share Copy to my rubrics Bookmark test run assess... delete Do more...
Cooking Lab Veggies Cooking Lab Properly follow directions on cooking the given veggies Rubric Code: WC9C35 By chefboyrdave Ready to use Public Rubric Subject: Vocational Type: Exam Grade Levels: 9-12

Cooking Lab
	Poor 1 pts	Fair 5 pts	Good 10 pts
Following directions	Poor The group incorrectly followed more than one direction.	Fair The group incorrectly followed one of the directions.	Good The group followed all directions in the appropriate order.
Final Product-looks	Poor The final product doesn't look like something to be served to company	Fair The final product looks okay.	Good The final product looks great!
Final Product-taste	Poor The final product is not tasty. It is unable to be served to others.	Fair The final product is okay. With minor adjustments it could be served to someone else.	Good The final product is delicious! It definitely should be served to others.
Clean up	Poor Some materials were returned to their appropriate location but most were not clean.	Fair All materials used were returned to their appropriate location, but could have been cleaned better.	Good All materials used were returned to their appropriate location all clean.