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iRubric: Food Science creation of recipe rubric

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Food Science creation of recipe 
Students will create a recipe while combining prescribed ingredients.
Rubric Code: ZXBWA74
Ready to use
Public Rubric
Subject: Vocational  
Type: Project  
Grade Levels: 9-12

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  Poor

1 pts

Fair

2 pts

Good

3 pts

Excellent

4 pts

Directions

Poor

Skipped more than 2 steps
Fair

Skipped one step
Good

Followed all directions
Excellent

Followed all directions and recommended edits for next project
Collaboration

Poor

Did not post on discussion board
Fair

Posted but did not provide feedback
Good

Posted and provided feedback of ideas
Excellent

Posted and encouraged feedback. Helped other students.
Quality

Poor

Cooked, but not appeasing and taste test scored below 30% satisfaction
Fair

Cooked, appeasing to the eye, scored between 30 and 50% satisfaction
Good

Scored between 50-70% satisfaction
Excellent

Scored above 70% satisfaction




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