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Project: Restaurant Skit 
Students will prepare and perform a skit about ordering in a restaurant using the phrases and vocabulary from unit.
Rubric Code: RXX78AB
Ready to use
Public Rubric
Subject: Foreign Languages  
Type: Presentation  
Grade Levels: 6-8, 9-12

Powered by iRubric Restaurant Skit
  Level 1

(N/A)

Level 2

(N/A)

Level 3

(N/A)

Level 4

(N/A)

Skit Requirements

Level 1

Some/few requirements present in skit.
Parts of skit illogical.
Skit does not follow script.
Level 2

Most requirements present in skit.
Some parts of skit illogical.
Skit in parts does not follow script.
Level 3

All requirements present in skit.
Skit proceeds for the most part in logical manner.
Skit mostly follows script.
Level 4

All requirements present in skit.
Skit proceeds in logical manner.
Skit follows script.
Skit Performance

Level 1

Students demonstrated limited enthusiasm when presenting. Uses appropriate verbal and nonverbal techniques, such as voice inflection, gestures, and facial expressions, with limited effectiveness.
Level 2

Students demonstrated somewhat enthusiastic when presenting. Uses appropriate verbal and nonverbal techniques, such as voice inflection, gestures, and facial expressions, with some effectiveness.
Level 3

Students demonstrated enthusiasm when presenting. For the most part, uses appropriate verbal and nonverbal techniques, such as voice inflection, gestures, and facial expressions, with limited effectiveness.
Level 4

Students demonstrated much enthusiasm when presenting. Effectively uses appropriate verbal and nonverbal techniques, such as voice inflection, gestures, and facial expressions.
Oral Production

Level 1

Student does not speak clearly. Uses little correct pronunciation, correct sentence structure. Said with little intonation.
Level 2

Student speaks with some clarity using some correct pronunciation, some correct sentence structure. Said with \some intonation.
Level 3

For the most part, student speaks clearly, using correct pronunciation, correct sentence structure. Said with intonation for the most part.
Level 4

Student speaks clearly, using correct pronunciation, correct sentence structure. Said with much intonation.
Fluency

Level 1

Students reads word by word lacking fluency.
Level 2

Language appears halted and lacking.
Level 3

For the most part, language appears natural and fluent.
Level 4

Language appears natural and fluent.



Keywords:
  • Restaurant, French, Skit







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