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iRubric: ESL 182 LS International Food Festival Dish rubric

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ESL 182 LS International Food Festival Dish 
Rubric Code: M8789B
By vcurtis12
Ready to use
Public Rubric
Subject: English  
Type: Assessment  
Grade Levels: Undergraduate

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Enter rubric description
  Poor

10 pts

Fair

20 pts

Good

25 pts

Content
20 %

Includes dish, origin of dish, ingredients, when it is served, personal reasons why the dish is important
Poor

Includes only one or two or none in a clear way with good examples dish, origin of dish, ingredients, when it is served, personal reasons why the dish is important
Fair

Includes most in a clear way with good examples dish, origin of dish, ingredients, when it is served, personal reasons why the dish is important
Good

Includes all in a clear way with good examples dish, origin of dish, ingredients, when it is served, personal reasons why the dish is important
Grammar
20 %

Correct use of quantifiers and cause and effect words.
Poor

Uses less than 4 quantifiers and 1 or no cause and effect word correctly.
Fair

Uses 4 quantifiers and 1 cause and effect word correctly.
Good

Uses 5 quantifiers and 1 cause and effect word correctly.
Unit Vocabulary
10 %

Appropriate use of unit vocabulary and collocations.
Poor

Only uses 1-3 unit vocabulary words or uses unit vocabulary and collocations incorrectly.
Fair

Appropriately uses at least 4-5 unit vocabulary words and collocations correctly.
Good

Appropriately uses at least 6 unit vocabulary words and collocations correctly.
Understandability
50 %

Can we understand you?
Pronunciation
Grammar
Word Stress
Volume
Poor

Very difficult to understand. shows little to no evidence of practice.
Fair

Can understand with some effort. Shows evidence of practice.
Good

Very easy to understand most of the time. Shows evidence of lots of practice.




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