iRubric: Working on the four basic food groups rubric

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Working on the four basic food groups Working on the four basic food groups Evaluates competency in creating a healthy meal involving all four basic food groups and working together as a group Rubric Code: L48W26 By dls813 Draft Public Rubric Subject: Health Type: Assignment Grade Levels: (none)

Criteria
	Poor 1 pts	Fair 2 pts	Good 3 pts
Participation	Poor Majority of group does not partipate in activity in terms of suggestions and categorizing items	Fair Group has 1-2 members who do not participate in activity	Good Entire group participates in activity with each member contributing to the assignment
Content Knowledge	Poor Majority of group makes incorrect choices for items in meal creation.	Fair Group makes at least one mistake in preparing items for a meal.	Good All group selections made to create meal are correct