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iRubric: Changing Obesity Trends Paper rubric

iRubric: Changing Obesity Trends Paper rubric

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Changing Obesity Trends Paper 
Changing Obesity Trends Paper
Students will write a paper that analyzes current obesity rates, influences, and trends. The paper will also discuss some solution or changes in behaviors that could improve the obesity epidemic.
Rubric Code: JX83963
By valerienp
Draft
Public Rubric
Subject: Health  
Type: Assessment  
Grade Levels: 9-12

Powered by iRubric Food Diary Reflection
  Excellent

(N/A)

Fair

(N/A)

Poor

(N/A)

Overview/Intro (P1)

Excellent

Student provides a detailed overview of obesity trends in the US and other countries.. Information is relevant and detailed, with statistics and facts to support finding. (5 pts)
Fair

Student provides an overview of obesity trends in the US and other countries.. Information is relevant, with some statistics and facts to support finding. (4/3 pts)
Poor

Student gives a minimal overview of obesity. Key information like trends/habits, stats and facts are missing.
(2/1/0 pts)
Changes

Excellent

Student identifies 3 changes or modifications that could be made to improve obesity rates in the US. For each change, a description of WHY that change is relevant. (3 pts)
Fair

Student identifies 2 changes or modifications that could be made to improve obesity rates in the US. For each change, a description of WHY that change is relevant. (2 pts)
Poor

Student identifies a change or modification that could be made to improve obesity rates in the US. For each change, a description of WHY that change is relevant. (1/0 pts)
Influences

Excellent

Student identifies 3 influences on dietary behaviors and HOW they influence them. How increased nutrition knowledge will benefit them in the future is also discussed. (5 pts)
Fair

Student identifies 2 influences on dietary behaviors and HOW they influence them. How increased nutrition knowledge will benefit them in the future is also discussed. (4/3 pts)
Poor

Student identifies an influence on dietary behaviors and HOW they influence them. How increased nutrition knowledge will benefit them in the future is also discussed. (2/1/0 pts)
Disorder/Disease

Excellent

Student includes detailed information about a disease or disorder resulting from poor nutrition. (3 pts)
Fair

Student includes information about a disease or disorder resulting from poor nutrition. (2 pts)
Poor

Student includes minimal information about a condition resulting from poor nutrition. (1/0 pts)
Spelling/Word Count

Excellent

Paper contains less than 5 errors and is at least 400 words.
(4 pts)
Fair

Paper contains 6-10 errors or is 200-400 words.
(3/2 pts)
Poor

Paper contains more than 10 errors or is less than 200 words.
(1/0 pts)




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