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iRubric: Wellington Marketing Project rubric

iRubric: Wellington Marketing Project rubric

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Wellington Marketing Project 
ProStart Marketing Project
Opening of a Restaurant
Rubric Code: G2W964W
By TGLIPTIS
Ready to use
Public Rubric
Subject: Vocational  
Type: Project  
Grade Levels: 9-12

Powered by iRubric Marketing Project
  Needs Work

1 pts

Adequate

3 pts

Excellent

5 pts

Concept of Restaurant

Needs Work

Concept of Restaurant was not clearly stated. Rethink the overall concept if needed.
Adequate

Concept was presented well but has gaps. Elements to fully convey concept may be missing.
Excellent

Concept was clearly stated and thought out. Restaurant has a unique concept.
Aittire for Employees

Needs Work

Attire is missing from presentation.
Adequate

Attire was partially presented. Think about missing elements or if the attire meets health code regulations.
Excellent

Attire was thought out. Would meet health code regulations for the area. Attire also represents the overall concept of the restaurant
Floor Plan

Needs Work

No Floor Plan present.
Adequate

Floor plan was presented. Some edits needed.
Excellent

Floor plan was excellent. Worked nicely withe concept of the restaurant. Rooms and flow are well thought out.
Menu

Needs Work

Menu needs work. Review lecture notes for requirements on a menu.
Adequate

Missing some elements. Review lecture notes for requirements on a menu.
Excellent

Wonderfully constructed menu using concepts learned from lecture.
Overall Visual Aid

Needs Work

Visual aid is distracting and does not help with the presentation.
Adequate

Visual aid helps presentation but there are mistakes or elements that could be improved on.
Excellent

Visual aid is beneficial to the overall presentation. It is prepared, neat, eye catching, and helps with the overall presentation.
Prepared- Rough Draft

Needs Work

Was not prepared; did not present or missing several elements of the project. Refer back to instruction sheet.
Adequate

Presented but elements were missing or needs work. Adjustments to the project are needed.
Excellent

Presented project, no elements were missing from instructions, minor adjustments needed.
Prepared - Final

Needs Work

Still was not prepared for final presentation. Missing elements.
Adequate

Presented final project but did not take into consideration critique. Ignored teacher or peer recommendations.
Excellent

Project was presented fully. Items were added or enhanced for the final presentations/ elements were kept the same.
Opening Day

Needs Work

Did not participate in the running and opening of the restaurant. This includes talking to judges, cooking, and cleaning up the kitchen.
Adequate

Somewhat participated. Could have helped more in preparing dishes, garnishing, or cleaning.
Excellent

Participated fully and aided in the "opening" of the restaurant. Was a vital part to the success of the day.
Class Time

Needs Work

Absent for majority of project.
Adequate

Class time was not completely utilized effectively. Need to be more apart of the group.
Excellent

Class time was spent working on the project during every class period.



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  • Restaurant

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