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iRubric: Recipe rubric

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Recipe 
Students will use what they learned to create a recipe.
Rubric Code: FX7A66W
Ready to use
Public Rubric
Subject: (General)  
Type: Assessment  
Grade Levels: 6-8

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  Good

3 pts

Fair

2 pts

Poor

1 pts

Time

How long will you cook the food? example: Saute' for 8 minutes on the stove and finish in the oven for 20 minutes

Good

The cooking time and prep time were included in the recipe
Fair

The cook time was included but the prep time was not included in the recipe
Poor

Neither the cook time nor the prep time were included in the recipe
Temperature

What temperature will you cook the food? example:350 degrees F
or medium-high heat

Good

The cooking temperature was included in the recipe
Fair

n/a
Poor

The cooking temperature was not included in the recipe
Step-by-step instructions

Does the recipe include numbered, step-by-step instructions that flow easily in order?

Good

The recipe was written in numbered steps that flowed in order
Fair

The recipe was written in steps but the steps did not flow in order
Poor

The recipe was not written in numbered steps
Ingredients

Were all of the foods in the dish included?

Good

The recipe included a list of ingredients. All of the foods that are needed, are listed
Fair

The recipe included a list of ingredients. Most of the foods that were needed, are listed
Poor

The recipe did not include a list of ingredients
Kitchen Utensils

Does the recipe include what kitchen utensils that are needed to cook the meal? Were the utensils necessary?

Good

All of the utensils needed, are listed in the recipe and 4 of them are vocabulary words
Fair

Most of the utensils needed, are listed in the recipe and or 2-3 of them are vocabulary words
Poor

Some of the utensils needed, are listed in the recipe and 1 of them is a vocabulary word
Yield (servings)

Does the recipe say how many people it should feed?

Good

The number of servings is included in the recipe
Fair

n/a
Poor

The number of servings is not included in the recipe
(Mis en Place) Preparation

Does the recipe include preparation time? Example: chopping measuring ingredients, preheat the oven

Good

The preparation is included in the recipe
Fair

n/a
Poor

The preparation is not included in the recipe
Rough Draft/Typed and Printed

Was a rough draft handed in and was the final typed and printed?

Good

A rough draft was tuned in and the final recipe was typed and printed
Fair

The final was typed but a rough draft was not handed in
Poor

The final was not typed but the rough draft was turned in
Nutrition

Is the meal nutritious?

Good

The meal has all 5 food groups
Fair

The meal has at least 4 out of the 5 food groups
Poor

the meal has less than 4 food groups



Keywords:
  • Recipe

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