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iRubric: HOUSEKEEPING PRACTICAL ASSESSMENT rubric
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HOUSEKEEPING PRACTICAL ASSESSMENT
HOUSEKEEPING PRACTICAL ASSESSMENT
This rubric is used to assess the ability of the student to carry out the tasks in various areas in the housekeeping department.
Rubric Code:
EXWWX49
By
dsmidga
Ready to use
Public Rubric
Subject:
Business
Type:
Assessment
Grade Levels:
9-12, Undergraduate
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PRACTICAL ASSESSMENT
POOR
1 pts
FAIR
2 pts
GOOD
3 pts
COMMENTS
(N/A)
BATHROOM CLEANING
POOR
- Floor, walls, ceiling and fixtures show signs of dirt, hair. <BR>
- Toilet cleaned, yet there are spots, stains and/or hair; <BR>
- Sink, counter, mirror and chrome are not free of mildew, hair, soap, and/or residue.
FAIR
- Floor, walls, ceiling and fixtures appear clean - in need of repair - report made<BR>
- Toilet cleaned. <BR>
- Sink, counter mirror and chrome are free of mildew, hair, soap, and/or residue.
GOOD
- Floor, walls, ceiling and fixtures are cleaned.<BR>
- Toilet has been cleaned to meet the hotel standard - <BR>
- Sink, counter mirror and chrome are free of mildew, hair, soap, and/or residue.
COMMENTS
LOBBY
POOR
No co-operation between team members.<BR>
Improper use of cleaning tools, equipments and cleaning agents.<BR>
Surfaces are not free from trash, dirt, dust and/or spills.<BR>
Tools, equipment and cleaning agents are not cleaned.<BR>
Tools, equipment and cleaning agents are not stored well.
FAIR
Weak co-operation between team members. Use proper cleaning tools, equipments and cleaning agents.<BR>
Surfaces are not completely free from trash, dirt, dust and/or spills.<BR>
Tools, equipment and cleaning agents are not cleaned before storage.
GOOD
Good co-operation between all team members. Use proper cleaning tools, equipments and cleaning agents.<BR>
Surfaces are free from trash, dirt, dust and/or spills.<BR>
Tools, equipment and cleaning agents have been cleaned and stored well.
COMMENTS
CORRIDOR AND STAIRS
POOR
No co-operation between team members.<BR>
Improper use of cleaning tools, equipments and cleaning agents.<BR>
Surfaces are not free from trash, dirt, dust and/or spills.<BR>
Tools, equipment and cleaning agents are not cleaned.<BR>
Tools, equipment and cleaning agents are not stored well.
FAIR
Weak co-operation between team members. Use proper cleaning tools, equipments and cleaning agents.<BR>
Surfaces are not completely free from trash, dirt, dust and/or spills.<BR>
Tools, equipment and cleaning agents are not cleaned before storage.
GOOD
Good co-operation between all team members. Use proper cleaning tools, equipments and cleaning agents.<BR>
Surfaces are free from trash, dirt, dust and/or spills.<BR>
Tools, equipment and cleaning agents have been cleaned and stored well.
COMMENTS
LOBBY
POOR
No co-operation between team members.<BR>
Improper use of cleaning tools, equipments and cleaning agents.<BR>
Surfaces are not free from trash, dirt, dust and/or spills.<BR>
Tools, equipment and cleaning agents are not cleaned.<BR>
Tools, equipment and cleaning agents are not stored well.
FAIR
Weak co-operation between team members. Use proper cleaning tools, equipments and cleaning agents.<BR>
Surfaces are not completely free from trash, dirt, dust and/or spills.<BR>
Tools, equipment and cleaning agents are not cleaned before storage.
GOOD
Good co-operation between all team members. Use proper cleaning tools, equipments and cleaning agents.<BR>
Surfaces are free from trash, dirt, dust and/or spills.<BR>
Tools, equipment and cleaning agents have been cleaned and stored well.
COMMENTS
OFFICE
POOR
No co-operation between team members.<BR>
Improper use of cleaning tools, equipments and cleaning agents.<BR>
Surfaces are not free from trash, dirt, dust and/or spills.<BR>
Tools, equipment and cleaning agents are not cleaned.<BR>
Tools, equipment and cleaning agents are not stored well.
FAIR
Weak co-operation between team members. Use proper cleaning tools, equipments and cleaning agents.<BR>
Surfaces are not completely free from trash, dirt, dust and/or spills.<BR>
Tools, equipment and cleaning agents are not cleaned before storage.
GOOD
Good co-operation between all team members. Use proper cleaning tools, equipments and cleaning agents.<BR>
Surfaces are free from trash, dirt, dust and/or spills.<BR>
Tools, equipment and cleaning agents have been cleaned and stored well.
COMMENTS
Subjects:
Business
Types:
Presentation
Assessment
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