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iRubric: Cake Demonstration Peer Evaluation rubric
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Cake Demonstration Peer Evaluation
Rubric Code:
Y223X5A
By
afondren
Draft
Public Rubric
Subject:
Vocational
Type:
Presentation
Grade Levels:
9-12
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Cake Demo Peer Evaluation
Poor
1 pts
Fair
2 pts
Good
3 pts
Excellent
4 pts
Presentation
Poor
Did not speak directly to audience, did not maintain eye contact throughout presentation, did not discuss any of the following: history of product, explanation of baking terms/ingredients/equipment, other interesting facts.
Fair
Spoke directly to audience, did not maintain eye contact throughout majority of presentation, discussed at least 1 of the following: history of product, explanation of baking terms/ingredients/equipment, other interesting facts.
Good
Spoke directly to audience, maintained eye contact throughout majority of presentation, discussed at least 2 of the following: history of product, explanation of baking terms/ingredients/equipment, other interesting facts.
Excellent
Spoke directly to audience, maintained eye contact, questions answered in direct manner, discussed at least 3 of the following: history of product, explanation of baking terms/ingredients/equipment, other interesting facts.
Safety and Sanitation
Poor
Observe rules or safety and sanitation; Demonstrate 1 of the following: Wear clean chef coat, hair tied back, hands washed, appropriate hand hygiene.
Fair
Observe rules or safety and sanitation; Demonstrate 2 of the following: Wear clean chef coat, hair tied back, hands washed, appropriate hand hygiene.
Good
Observe rules or safety and sanitation; Demonstrate 3 of the following: Wear clean chef coat, hair tied back, hands washed, appropriate hand hygiene.
Excellent
Observe rules or safety and sanitation; Demonstrate all of the following: Wear clean chef coat, hair tied back, hands washed, appropriate hand hygiene.
Final Product
Poor
At least 1 of the following excellent: Appearance, Taste, Presentation, and Creativity all excellent.
Fair
At least 2 of the following excellent: Appearance, Taste, Presentation, and Creativity all excellent.
Good
At least 3 of the following excellent: Appearance, Taste, Presentation, and Creativity all excellent.
Excellent
Appearance, Taste, Presentation, and Creativity all excellent.
Subjects:
Vocational
Types:
Presentation
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