iRubric: Chopped Final rubric

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Chopped Final

You will be given ingredients to compile an edible creation in two periods. You must use at least some of each ingredient in your final product.

Rubric Code: LXA95A9

By Chefsills

Ready to use

Public Rubric

Subject: Vocational

Type: Assessment

Grade Levels: 9-12

Chopped Final You will be graded on these areas.
	Poor 10 pts	Fair 15 pts	Good 25 pts
Creativity 25 pts How creative was your end product? How creative was your use of mystery ingredients?	Poor Plain, didn't try to explore their possibilities.	Fair Spent little time. It was good but nothing special.	Good It's very unique and different. Put thought and time into it.
Taste and execution 25 pts How did the final product taste? It was cooked well.	Poor Average- it was okay but could have been better.	Fair Above average- it was good but could have been cooked better and seasoned more.	Good Great flavor- perfectly cooked.
Prsentation 25 pts Enter description	Poor Put together quick and sloppy. Plate was messy.	Fair Should have spent more time on this aspect.	Good Plated great- decorated nicely good color contrast, shape, texture
Cleanliness 25 pts	Poor Poor Student did not wash all of the dishes. Did not leave space clean.	Fair Fair Student cleaned space but left some mess.	Good Good Student washed all required dishes and counter space.