iRubric: Knife Cut Assessment rubric

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Knife Cut Assessment

Do they remember the knife cuts? Can they demonstrate the knife cuts? Are they correct?

Rubric Code: B8W873

By amandatatum

Draft

Public Rubric

Subject: Vocational

Type: Quiz

Grade Levels: 9-12

Culinary Cuts Knife skill performance
	Poor 0 pts	Fair 2.5 pts	Good 5 pts
Can the students remember the names Can they remember the names of the different cuts	Poor Does not remember the terminology for specific knife cuts.	Fair Remembers some terminology for knife cuts given.	Good Remember all the names of the knife cuts given.
Demonstration Can they demonstrate the different knife cuts	Poor Knife cuts are not uniform and up to scale.	Fair Knife cuts are correct size but not uniform.	Good Knife cuts are perfect size and uniform.
Knife Safety Do they know the proper way to use a chef knife	Poor Does not know the proper way to handle a knife.	Fair Demonstrates a variation of proper knife technique.	Good Properly demonstrates knife safety and technique.