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Found 36 Rubrics   (showing Rubrics 1 thru 20 )  
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36
Rubrics
 Title      Built By 
1 rubric Hand Sewing Rubric       popup preview  

Grade levels:   9-12   Undergrad  
ldantoni
2 rubric Hand Sewing Rubric       popup preview  

Grade levels:   9-12   Undergrad  
ldantoni
3 rubric CUPCAKE WARS SCORE SHEET       popup preview  

Grade levels:   9-12  
ldantoni
4 rubric CUPCAKE WARS SCORE SHEET       popup preview  

Grade levels:   9-12  
ldantoni
5 rubric General Writing Assignment Rubric       popup preview  
Cherished Writing assignment rubric

Grade levels:   9-12  
ldantoni
6 rubric Dia de los Muertos Research Assignment       popup preview  
Student independently researches Day of the Dead and makes a Power Point presentation, Poster, or Travel Brochure

Grade levels:   9-12  
ldantoni
7 rubric Dia de los Muertos Research Assignment       popup preview  
Student independently researches Day of the Dead and makes a Power Point presentation, Poster, or Travel Brochure

Grade levels:   9-12  
ldantoni
8 rubric Dia de los Muertos vs Halloween       popup preview  
Student independently researches Day of the Dead and makes a Power Point presentation comparing Day of the Dead to Halloween

Grade levels:   9-12  
ldantoni
9 rubric Design Your Own Restaurant Project       popup preview  
Students will Design a Restaurant and complete Brainstorm worksheet, Name and Logo, Menu, Commercial with choice of format (Brochure, Power Point, or Poster)

Grade levels:   K-5   6-8  
ldantoni
10 rubric Herbs and Spices Final Project       popup preview  
Each pair of students will research an herb or spice and provide information to the class on a PowerPoint covering the following questions.

Grade levels:   9-12  
ldantoni
11 rubric PowerPoint/Poster/ Document Rubric       popup preview  
Choose a topic and complete a document, power point, travel brochure, or poster according to directions in Schoology.

Grade levels:   9-12  
ldantoni
12 rubric Fruit and Vegetable Research and Presentation       popup preview  

Grade levels:   9-12  
ldantoni
13 rubric PowerPoint/Poster/ Demo Presentation Rubric       popup preview  
A slide is required for the location/geography of the region, climate, agriculture and farming, places of interest, foods and popular meals the region is famous for, and anything else that you think is interesting. Include a cover page with your names and mods you meet. Graphics and pictures should be used as well as the name and a brief description of a recipe from this region to prepare. Email me the ppt and recipe prior to presentation in class!!!

Grade levels:   9-12  
ldantoni
14 rubric Foreign Food Report & Food       popup preview  
Research holiday traditions, foods, geography and climate, economy, typical meals and culture. Make an oral report about the country and demonstrate and/or provide food samples.

Grade levels:   N/A
ldantoni
15 rubric Cake Pop Competition       popup preview  
A cake pop is a form of cake styled as a lollipop. Cake crumbs are mixed with icing or chocolate, and formed into small spheres or cubes in the same way as cake balls, before being given a coating of icing, chocolate or other decorations and attached to lollipop sticks. Cake pops can be a way of using up leftover cake or cake crumbs. Ref: https://en.wikipedia.org/wiki/Cake_pop

Grade levels:   9-12   Post Grad  
ldantoni
16 rubric Foods 2 Cake Tasting       popup preview  
Each group of students chose a recipe for cake from the internet or cookbook. They also chose a frosting recipe and toppings for their cake. They created a description for their cake. They spent three days preparing two identical cakes. One for the look and one for your enjoyment. Judge honest and thank you for your support.

Grade levels:   9-12  
ldantoni
17 rubric Italy Research Topic       popup preview  
Each foods lab group will present an overview of a topic relevant to Italian Food. Lab members will work together to research the required information utilizing their laptops in class.

Grade levels:   9-12  
ldantoni
18 rubric Recipe Overview       popup preview  
Each foods lab group will present an overview of a recipe that will be prepared in class. Lab members will work together to research the required information using the accompanying Recipe Overview handout.

Grade levels:   9-12  
ldantoni
19 rubric Foreign Food Report & Food       popup preview  
Research holiday traditions, foods, geography and climate, economy, typical meals and culture. Make an oral report about the country and demonstrate and/or provide food samples.

Grade levels:   N/A
ldantoni
20 rubric Cake Decorating       popup preview  
A team of two-four students are asked to decorate a cake with a theme. They must utilize one decorating technique (i.e. pastry bag, decorating comb), and tint their frosting to desired color(s).

Grade levels:   9-12  
ldantoni


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