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Restaurant Menu

Create an English menu for a restaurant. It must include 4 sections: 3 STARTERS/ 3 MAIN COURSES (2 meat dishes, 2 fish dishes and 2 vegetarian dishes)/ 3 DESSERTS/ some DRINKS (alcoholic and non alcoholic). Give a short description of each dish. You must use the learnt vocabulary and structures from this UFCD. Use real images/pictures to illustrate the dishes of the menu, be creative and hardworking..

Grade levels: 9-12

IsabelFerreira

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