iRubric: Summative Food Lab Evaluation HFA4M rubric

edit print share Copy to my rubrics Bookmark test run assess... delete Do more...
Summative Food Lab Evaluation HFA4M General Food Lab Evaluation Evaluation Of Foods Lab Rubric Code: N92A72 By htrail Ready to use Public Rubric Subject: Social Sciences Type: Assessment Grade Levels: 9-12

Summative Food Lab
	Level 1 1 pts	Level 2 2 pts	Level 3 3 pts	Level 4 4 pts
Assessment	Level 1 Students little work within the group, did not complete all assigned tasks, or showed little group cooperation.	Level 2 Participated with only minimal effort, tendency to wander, minimal cleanup effort, skill level needs improvement	Level 3 Practiced good teamwork skills, completed all personal, pre-prep, and prep skills, completed kitchen duties, shows professionalism, good attitude, shows creativity, practices good techniques	Level 4 Shows leadership skills within group and class, shows professionalism, mastered techniques, shows creativity, completes assigned jobs and kitchen duties.