Skip to main content
iRubric: Cookies rubric

iRubric: Cookies rubric

find rubric

edit   print   share   Copy to my rubrics   Bookmark   test run   assess...   delete   Do more...
Cookies 
Rate the taste, appearance, texture, and additiional ingredients (chips, nuts, fruit, etc.) to cookie dough ratio.
Rubric Code: KXB5W7X
Ready to use
Public Rubric
Subject: Vocational  
Type: Assessment  
Grade Levels: 9-12

Powered by iRubric Cookies
  Poor

5 pts

Fair

10 pts

Good

15 pts

Sanitation

Poor

No use of gloves at any point. Station messy.
Fair

Use of gloves, but station dirty and cluttered.
Good

Station clean and maintained and proper use of gloves.
Appearance

Poor

Icing is not set to the cookie and flows over the boundaries of the cookie. Design is not clear.
Fair

Established border.
Design sloppy, but identifiable.
Good

Border is clear and concise.
Design is defined and precise.
Easily identifiable.
Creativity

Poor

No design or direction.
No use of multiple colors.
Fair

Design is established and has direction.
Good

Nice of use of multiple colors.
Design is clear and without question what it is.



Keywords:
  • cookies







Do more with this rubric:

Preview

Preview this rubric.

Edit

Modify this rubric.

Copy

Make a copy of this rubric and begin editing the copy.


Print

Show a printable version of this rubric.

Categorize

Add this rubric to multiple categories.

Bookmark

Bookmark this rubric for future reference.
Assess

Test run

Test this rubric or perform an ad-hoc assessment.

Grade

Build a gradebook to assess students.

Collaborate

Apply this rubric to any object and invite others to assess.
Share

Publish

Link, embed, and showcase your rubrics on your website.

Email

Email this rubric to a friend.

Discuss

Discuss this rubric with other members.
 

Do more with rubrics than ever imagined possible.

Only with iRubrictm.



Copyright © 2024 Reazon Systems, Inc.  All rights reserved.
n98