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iRubric: Culinary Final rubric

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Culinary Final Culinary Final Rubric Code: P2269W5 By e_mccarthy Ready to use Public Rubric Subject: Education Type: Project Grade Levels: 9-12

Cooking Lab Rubric
	Poor 1 pts	Fair 2 pts	Good 3 pts	Excellent 4 pts
Planning/Prep	Poor No planning or organization evident, unmotivated to prepare for a cooking lab.	Fair Needs frequent prompting to prepare for projects, approaches projects with less than a positive attitude.	Good Generally positive, but lacks motivation to prepare their part of the assignment.	Excellent Positive and organized. Knows the Lab planning process and works efficiently to complete task.
Work Habits	Poor Doesn't work in a timely manner and/or doesn't complete project	Fair Work completed but inefficient use of time and/or products, has trouble staying on task	Good Stays on task and is aware of product usage, takes steps to self-correct.	Excellent Highly efficient with both time and products.
Technique	Poor Chosen recipe does not use any techniques learned or do not successfully execute it.	Fair Chosen recipe uses only one technique learned and the student successfully executes it.	Good Chosen recipe uses more than one technique learned and the student successfully executes at least one.	Excellent Chosen recipe uses more than one technique learned and the student successfully executes them all.
Product	Poor Little concern for product quality or presentation. Did not follow instructions.	Fair Product meets basic levels of quality and presentation. Instructions were followed with only minimal effort.	Good Product quality and presentation is good, but needs more attention to detail. Instructions were followed.	Excellent Exceptional care given to product quality and presentation. Shows effort beyond basic instructions.
Paper/Presentation	Poor Student put no effort into the work. Did not do the assignment.	Fair Student did not put in much effort. Incomplete work.	Good Student attempted the work Effort was put into the assignment.	Excellent Student tried their very best on the work. Detailed and high quality.