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iRubric: Cooking rubric

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Cooking Cooking Rubric Code: K23X487 By dgiedemann Ready to use Public Rubric Subject: Vocational Type: Assignment Grade Levels: (none)

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	Minimal 2 pts	Adequate 3 pts	Superior 4 pts
Ingredients	Minimal Could not gather without pointing out directly Needed more than 3 prompts	Adequate Gathered most of the ingredients with 1-3 prompts	Superior Gathered all ingredients with no prompts
Preparation	Minimal Measured some ingredients improperly. Prepared at least 1-2 ingredients	Adequate Measured ingredients properly. Prepared 2 - 4 ingredients	Superior Measured all ingredients properly. Prepared ingredients according to instructions.
Mixing	Minimal Mixed ingredients out of sequence.	Adequate Mixed some ingredients out of sequence	Superior Mixed ingredients in correct sequence.
Cooking Time	Minimal May have not cooked food for appropriate length of time. Could not set stove, timer, microwave, toaster over (what is being used to cook)	Adequate Cooked food for appropriate length of time. (Needed 2-4 prompts to set stove, timer, microwave, toaster over (what is being used to cook)	Superior Cooked food for appropriate length of time. Able to set stove, timer, microwave, toaster over (what is being used to cook)
Clean up	Minimal Not all dishes and utensils are clean. Equipment not stored properly. Sink, counters and floor are inadequately clean.	Adequate Cleaned all dishes and utensils properly. Most equipment stored properly. Sink, counters and floor are acceptably clean.	Superior Cleaned up all dishes and utensils properly. All equipment stored in proper place. Sink, counters and floor are as clean or cleaner than when began.