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iRubric: Reading Recipes & Measuring Ingredients rubric

iRubric: Reading Recipes & Measuring Ingredients rubric

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Reading Recipes & Measuring Ingredients built by madler

Rubric Code: F4729C
ready Ready to use    public Public Rubric

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Keywords: (None)
Categories: Subjects: (General)  
Types: Exam  
Grade Levels:


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  No Answer
0 pts
Far Below Goal
1 pts
Below Goal
2 pts
Goal
3 pts
Above Goal
4 pts
Excellent
5 pts
Measuring & Vocabulary
Part A
No Answer

Did not answer any of the questions about vocabulary and measuring ingredients to prepare a recipe.
Far Below Goal

Correctly answered up to 39% of the questions about vocabulary and measuring ingredients to prepare a recipe.
Below Goal

Correctly answered 40-59% of the questions about vocabulary and measuring ingredients to prepare a recipe.
Goal

Correctly answered 60-79% of the questions about vocabulary and measuring ingredients to prepare a recipe.
Above Goal

Correctly answered 80-99% of the questions about vocabulary and measuring ingredients to prepare a recipe.
Excellent

Correctly answered 100% of the questions about vocabulary measuring ingredients to prepare a recipe.
Analyzing Details in a Recipe
Part A
No Answer

Did not answer any questions about analyzing details in a recipe.
Far Below Goal

Correctly answered up to 39% of the questions analyzing details in a recipe.
Below Goal

Correctly answered 40-59% of the questions analyzing details in a recipe.
Goal

Correctly answered 60-79% of the questions analyzing details in a recipe.
Above Goal

Correctly answered 80-99% of the questions analyzing details in a recipe.
Excellent

Correctly answered 100% of the questions analyzing details in a recipe.
Measuring for a different yield
Part B
No Answer

Did not answer any of the questions about changing the yield of a recipe.
Far Below Goal

Correctly answered up to 39% of the questions about changing the yield of a recipe.
Below Goal

Correctly answered 40-59% of the questions about changing the yield of a recipe.
Goal

Correctly answered 60-79% of the questions about changing the yield of a recipe.
Above Goal

Correctly answered 80-99% of the questions about changing the yield of a recipe.
Excellent

Correctly answered 100% of the questions about changing the yield of a recipe.



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