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iRubric: Multiply/Divide Fraction Recipe Project rubric

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Multiply/Divide Fraction Recipe Project Multiply/Divide Fraction Recipe Project M6N1.Students will understand the meaning of the four arithmetic operations as related to positive rational numbers and will use these concepts to solve problems. Rubric Code: B23X4BX By Shurdle Ready to use Public Rubric Subject: Math Type: Project Grade Levels: 6-8

Recipe Project
	Excellent 4 pts	Good 3 pts	Fair 2 pts	Poor 1 pts
Recipes	Excellent The original recipe is included along with the 2 modified recipes.The recipe is correctly altered to serve the required number of people	Good The original recipe is included along with the modified recipes. The modified recipes contained only a few errors	Fair Some of the modified recipes were not included. OR the altered recipes contained many errors.	Poor No recipes were included. Or the original recipe did not meet the requirement to include at least 3 fractions.
Operation Steps	Excellent All of the required operations were included. The steps were clear and examples were included.	Good One of the steps may have been omitted. The steps were clear and examples were included.	Fair Some of the steps or examples were missing, incomplete, or incorrect.	Poor None of the required operation steps are included.
Neatness	Excellent The work is neat and easy to read.	Good The work is difficult to read. OR The final copy resembled a rough draft in which corrections were made directly on the final product.	Fair The work shows a lack of attention to neatness and legibility.	Poor The work is not neat and not legible.
Front Cover	Excellent Directions were followed Title was included Colorfully decorated with fraction symbols. **Name, date, period in bottom right corner	Good All but one of the 3 requirements were met on the front cover of the booklet.	Fair Only one of the requirements were met on the front cover of the booklet.	Poor None of the directions for the front cover are followed. OR There was no front cover.
Timely	Excellent The work was completed to satisfaction and was handed in on time	Good The work was completed but was turned in late.	Fair Some items were left out of the final project.	Poor Many items were left out of the project AND/OR it was turned in several days late.