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Pizza Rubric
Pizza Rubric
General score sheet for pizza tasting/evaluation
Rubric Code:
R222583
By
thedioscuri
Ready to use
Public Rubric
Subject:
Arts and Design
Type:
Survey
Grade Levels:
Graduate, Post Graduate
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Desktop Mode
Mobile Mode
Pizzaiolo & Pizza Type:
Poor
1 pts
Fair
2 pts
Good
3 pts
Very Good
4 pts
Excellent
5 pts
Crust
Poor
Too hard
Too soft
Too thin
Undercooked
Tastes like flour
No flavor
Burnt
Fair
Fair texture
Close to golden brown color
Flour or semolina present affects taste
Slight yeasty taste
Crust doesn't hold topping
Good
Nice texture
Nice golden brown color
Hint of yeast
Flavourful air bubbles in crust Flour/semolina adds to pizza experience
Crust almost holds topping
Very Good
Good texture
Good crunch and spring
Golden brown color
Some leopard spotting on crust/base
Hint of yeast
Flavourful air bubbles in crust
Flour/semolina adds to pizza experience
Crust holds toppings well
Excellent
Great texture
Great crunch and spring
Rich golden brown color
Great leopard spotting
Hint of yeast
Flavourful air bubbles in crust Flour/semolina adds to pizza experience
Crust holds toppings perfectly
Sauce
Poor
Ratio not balanced to cheese or crust i.e. too much/too little sauce
No identifiable seasonings.
Color not appropriate i.e. very dark or brown.
Fair
Fair ratio of sauce to cheese and crust.
Lacks identifiable seasonings.
Color almost appropriate.
Good
Good ratio of sauce to cheese and crust.
Some identifiable seasonings. Salty or Sweet.
Color appropriate for pizza.
Very Good
Excellent ratio of sauce to cheese and crust.
Flavourful (Salty or Sweet)
Nice color for pizza.
Excellent
Perfect balance of sauce
Very flavourful e.g. Salty, Sweet etc.
Can taste tomatoes or base flavour
Vibrant color
Cheese (Optional)
Poor
Meltability factor low.
Lacks appropriate amount of cheese.
Cheese is burnt or raw.
Appears very greasy
Not spread evenly.
Looks unappealing.
Fair
Meltability factor moderate. Lacks appropriate amount of cheese.
Has no "pull"
Appears greasy.
Good
Meltability factor moderate.
Has appropriate amount of cheese.
Has a little "pull"
Appears moderately greasy.
Very Good
Meltability factor good.
Has appropriate amount of cheese.
Has a good "pull"
Does not appear greasy
Excellent
Meltability factor excellent. Has appropriate amount of cheese.
Has a great "pull"
Does not appear greasy
Overall Impression
Poor
Pizza looks unappetizing.
Pizza is not edible
Notes:
Fair
Pizza looks OK, but not exciting.
Tastes bland
Smells bland
Uninspiring toppings
Notes:
Good
Pizza looks OK
Tastes OK
Smells OK
OK toppings
Notes:
Very Good
Pizza looks good
Tastes good
Smells good
Good toppings
Notes:
Excellent
The pizza looks excellent
Smells great
Tastes great
Excellent toppings/Creative flavours
Notes:
Keywords:
Pizza, Taste, Crust, Sauce, Cheese, Meat
Subjects:
Arts and Design
Journalism
Education
Types:
Homework
Project
Survey
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