4 pts
3 pts
2 pts
1 pts
0 pts
1.at least 10 words from current lesson: cooking term; flavor; sequence words 2. clear shot of items and tasks being performed 3.everyone is shown and speaking on camara 4.tasting & food critique in the end 5.captions (Chinese & English) 6.Correct format: with all information (name; class; name of the project; names of the dishes; recipes in 2 PPT slides)
Did each member play a signigicant role in the production of the film? All on camera!