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iRubric: French Cafe Menu rubric

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French Cafe Menu French Cafe Menu You are creating a cafe or restaurant in Quebec or France. You must give your cafe a name (in French) and create the menu entirely in French with some English translations. Include prices as well in euros. Menu's size must be minimum 8.5X11. Rubric Code: PXA6487 By Francoise67 Ready to use Public Rubric Subject: Foreign Languages Type: Project Grade Levels: K-5

Restaurant Menu
	1 (N/A)	2 (N/A)	3 (N/A)	4 (N/A)
Restaurant Name	1 Restaurant name is in English. It is displayed on the front cover but is not neat or very attractive to the customer.	2 Restaurant name is in French. It is displayed on the front cover but is not neat or very attractive to the customer.	3 Restaurant name is displayed in French in a way that is somewhat neat and attractive to the customer.	4 Restaurant name is in French and is displayed neatly and in a way that is attractive to the customer. The name shows creativity.
Menu Sections	1 Menu has only 1-2 sections.	2 Menu is missing one or more sections. has fewer than 3 items. <BR> Most sections are missing items.	3 Menu has all sections clearly labeled correctly. Some sections are missing items.	4 Menu has all sections clearly labeled.<BR> (le petit déjeuner/déjeuner le déjeuner/le dîner <BR> le dîner /le souper, <BR> les desserts<BR> *les boissons) <BR> Each section includes at least 3 items.
Pictures	1 No pictures are included in the menu.	2 3 or fewer pictures are included in the menu or are drawn in pen/pencil only and do not show any effort.	3 5 or fewer pictures are included in the menu or are drawn sloppily and don't show effort.	4 6 or more pictures are included in the menu and are neatly drawn. They are in color and would be attractive to the customer.
Spelling	1 Menu shows several spelling and grammar errors that make the menu difficult to understand.	2 Menu shows several spelling and grammar errors.	3 Menu shows some spelling and grammar errors.	4 Menu shows appropriate grammar and spelling. (ex: 's' for plural, use of accents, menu items include an article)
Creativity/Effort	1 No evidence of effort put forth by the student. Menu is not organized, colorful, or creative.	2 Some evidence of effort, but menu is not creative.	3 Some evidence of effort. Menu is somewhat colorful, organized, and creative.	4 Clear evidence of effort put forth by the student. Menu is organized, colorful, and very creative.