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iRubric: Chicken Wing Challenge rubric

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Chicken Wing Challenge Chicken Wing Challenge Culinary Arts II team chicken wing cook-off Rubric Code: G22B46C By JyllQueen Ready to use Public Rubric Subject: Vocational Type: Assessment Grade Levels: 9-12

Chicken Wing Challenge grade these wings on taste, presentation, originality, quality
	blech. 1 pts	Fair-pass the ketchup 2 pts	these wings are okay 3 pts	finger lickin' good 4 pts	super tasty wings 5 pts
Taste Over all flavor and originality of recipe	blech. cluck cluck, I will pass on these wings. no flavor or originality	Fair-pass the ketchup but they are edible with enough ketchup or hot sauce little flavor and little originality run of the mill wings	these wings are okay These wings have no depth of flavors they have potential recipe shows some creativity	finger lickin' good are there any more? these wings are flavorful the recipe isn't completely original tasting but the flavors are well balanced	super tasty wings Back off! These babies are mine! Wings are surprisingly delicious with well balanced flavors and creative use of ingredients
appearance how do they look and smell? are they appealing?	blech. like a plucked chicken	Fair-pass the ketchup close your eyes when eating	these wings are okay fair coloring and/or carmelization of sugars in sauce smells good	finger lickin' good nice saturation of colors, nice scent, making me hungry	super tasty wings lovely glossy sheen with deep colors and heavenly aroma can I have more?
Preparation Are they cooked appropriately?	blech. under cooked? or over cooked? (please circle which)	Fair-pass the ketchup they are cooked, but not sure what the chef was thinking. A little dry or uneven cooking (Please circle which)	these wings are okay cooked thoroughly but some uneven browning and/or burned spots sauce and cooking method okay (Please circle which)	finger lickin' good well prepared sauce and cooking method combination fairly even cooking and browning	super tasty wings symbiotic relationship between sauce and cooking method perfect cooking and uniform browning
Presentation Professional presentation	blech. where is the chicken? Where are the team members? Why are they not at their table greeting the judges?	Fair-pass the ketchup hastily presented with out much forethought in presentation team members not very professional and not listening to feedback	these wings are okay acceptable presentation but could have had more effort put forth team members at table and listening to feedback fairly consistently	finger lickin' good nice presentation team members personable to judges and actively asking for feedback and suggestions for improvement	super tasty wings beautiful presentation team members engaged in judging process, listening and accepting feedback graciously