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iRubric: Sketch: Dans un restaurant français rubric

iRubric: Sketch: Dans un restaurant français rubric

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Sketch: Dans un restaurant français 
French Restaurant Skit
Rubric Code: HX685B9
By Khalida
Ready to use
Public Rubric
Subject: Foreign Languages  
Type: Presentation  
Grade Levels: 9-12

Powered by iRubric French Restaurant
  Level 1

1 pts

Level 2

(N/A)

Level 3

(N/A)

Level 4

(N/A)

Content K= /10

Greetings. Questions. "Je voudrais..." Menu: Name of restaurant. Names of foods/drinks and prices.
A problem and a solution.
PP or GS: Image of restaurant, city,
Level 1

Many requirements were not met.
Level 2

Many (about 70%) of the requirements were met. One student carries the conversation. The student has less than 10 lines.
Level 3

Almost all (about 85%) of the requirements were met. Almost all speaking parts are equal. Each student has between 10-14 lines.
Level 4

All of the requirements were met. Each
student has a minimum of 15 lines.
Menu: T= /10

Cover
Sections with food and drinks
3 descriptions of main dishes
Prices
Level 1

No menu is provided.
Level 2

Menu is missing most information required.
Level 3

Menu is missing a section, picture or is mislabelled.
Level 4

Menu has 4 or more sections with 3 or more entries each that are clearly and correctly labelled with them oriented font and pictures.
Sketch : C= /10

Clarity
Expressiveness
Level 1

The student often mumbles and cannot be understood OR has multiple distractions and unnatural pauses. NO lines were memorized making the script seem unreal.
More than 15 grammatical and spelling errors.
Level 2

The student sometimes speaks clearly and distinctly with more than one unnatural pause or distraction. Most lines were not memorized taking away from the authenticity of the script. 11-15 grammatical or spelling errors.
Level 3

The student speaks clearly and distinctly all the time with no more than one unnatural pause or distraction. 6-10 grammatical or spelling errors.
Level 4

The student always speaks clearly and distinctly with no unnatural pauses or distractions. 5 or fewer grammatical or spelling errors.
Presentation: A= /10

Presentation skills.
Memorization
Level 1

Group does not seem at all prepared to present. No props are included. No PP or GS showing the restaurant is provided.
Level 2

The group is somewhat prepared, but it is clear that rehearsal was lacking.
Some lines were memorized which added to the authenticity of the script. There was no PP or GS. Few props are included.
Level 3

The group seems prepared but needed a couple more rehearsals. Most lines were memorized which added to the authenticity of the script. Some props are included.
A PP or Google slide showing the actual restaurant (exterior and interior) but a brief description is missing.
Level 4

The group is completely prepared and has obviously rehearsed.
All lines were memorized which added to the authenticity of the script. Props and food are included. A PP or Google slide showing the actual restaurant (exterior and interior) and a brief description are provided.






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