RCampus - Learning, ePortfolios, Assessments, Outcomes
Enter your login name here, or click here to go to the login page.
Enter your password:
forgot?   | click here to create a free account.
iRubric: Menu Planning Rubric

iRubric: Menu Planning Rubric

preview rubric

 

edit print email Copy to my rubrics Bookmark test run apply to... delete

Menu Planning Rubric built by MrWaldal

Rubric Code: J66679
ready Ready to use    public Public Rubric

Directly link to this rubric or embed it on your website:
url:
link:
embed:
Keywords: (None)
Categories: Subjects: (General)  
Types: Project  
Grade Levels: 9-12

Powered by iRubric Foods 30 Menu Planning
  Poor
1 pts
Unsatisfactory
2 pts
Satisfactory
3 pts
Good
4 pts
Outstanding
5 pts
Calories and Macronutrients
Poor

Menu makes a weak attempt to fulfill caloric requirements and macro-nutrient ratio.
Unsatisfactory

Menu is close to fulfilling either caloric requirements or macro-nutrient balance, but not either.
Satisfactory

Menu is close to fulfilling caloric requirements and macro-nutrient balance.
Good

Menu either fulfills caloric requirements or macro-nutrient ratio.
Outstanding

Menu fulfills caloric requirement needs and maintains a 40/30/30 macro-nutrient ratio.
Recipe Choice
Poor

Meals are not healthy, or not homemade, require rare ingredients and are very complicated to prepare.
Unsatisfactory

Recipes are sometimes healthy, require hard to find ingredients and are complicated to prepare.
Satisfactory

Recipes are mostly healthy, require common ingredients, but take some skill to prepare.
Good

Recipes fulfill basic healthy eating principles, mostly require common ingredients, and are only slightly complicated to prepare.
Outstanding

Recipes fulfill basic healthy eating principles, require common ingredients and are simple to prepare.
Meal Planning
Poor

No meals are repetitive and all require preparation every day. Complications are not considered.
Unsatisfactory

Few meals are repetitive and require preparation every day. Complications are not foreseen and planned for.
Satisfactory

Most meals are repetitive, but require preparation every day. Some complications are foreseen, and not addressed completely. Some meals are appealing and realistic to eat.
Good

Most meals are repetitive and routinely prepared. Some complications are foreseen and addressed. Most meals are appealing and realistic to eat.
Outstanding

Ample evidence of routine and repetition in most meals. Complications are foreseen and addressed. Meals are realistically appealing.



Discuss this rubric



Do more with this rubric:

Preview

Preview this rubric.

Edit

Modify this rubric.

Copy

Make a copy of this rubric and begin editing the copy.


Print

Show a printable version of this rubric.

Categorize

Add this rubric to multiple categories.

Bookmark

Bookmark this rubric for future reference.
Assess

Test run

Test this rubric or perform an ad-hoc assessment.

Grade

Build a gradebook to assess students.

Collaborate

Apply this rubric to any object and invite others to assess.
Share

Publish

Link, embed, and showcase your rubrics on your website.

Email

Email this rubric to a friend.

Discuss

Discuss this rubric with other members.
 

Do more with rubrics than ever imagined possible.

Only with iRubrictm.


Bookmark this page:   RCampus RCampus   twit this twitter   delicious del.icio.us   digg Digg   facebook Facebook  
About Education Sites & Communities My Account Support
About RCampus
Terms of Use
Security & Privacy
Site Map
Case Studies
Classrooms
ePortfolios
Rubrics
Coursework
Grades
Book Exchange
Tutors
Website Gallery
Basic Groups
Study Groups
Club websites
Faculty Groups
My Account Settings
My Messages
My Calendar
My To-do List
My Favorites
My Documents
Free Sign up
Log in
Help & FAQ
Contact Us
Copyright © 2014 Reazon Systems, Inc.  All rights reserved.