iRubric: Biscuits rubric

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Biscuits Biscuits Country Biscuits Rubric Code: YX89C27 By christoforatos Ready to use Public Rubric Subject: Vocational Type: Assessment Grade Levels: (none)

Buttermilk Biscuits
	Appearance 5 pts	Color 4 pts	Texture 3 pts	flavor 2 pts
Flaky/Airy	Appearance Biscuits are light weight and airy, layers are visible.	Color Biscuits are light weight and layers can be peeled away.	Texture Biscuits are heavy and layers are not visible.	flavor Undercooked interior. Dough and heavy.
Thickness/Height	Appearance Level/even top and thickness. 3/4 in. tall.	Color Level/even top and thickness. 3/4 to 1 in. tall.	Texture Level/even top and thickness. 1/2 in. tall.	flavor Unlevel/uneven top and thickness. 1/2 in or shorter.
Color	Appearance Pale/Little color.	Color Golden brown.	Texture No color.	flavor Burned.
Tenderness	Appearance Somewhat tender.	Color Soft mouthfeel.	Texture Somewhat hard.	flavor Hard. (Hockey Puck)
Flavor	Appearance Slightly buttery flavor.	Color Balance of salt and butter flavor.	Texture Bland, no distinct taste.	flavor Salty, acidic, OR floury flavor dominants.