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iRubric: Home Economics - Lab 2: Fresh Salsa rubric
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Home Economics - Lab 2: Fresh Salsa
Home Economics - Lab 3: Smoothie Experiment
The purpose of this lab is to create delicious and nutritious fresh salsa. Fresh, simple ingredients make this a great go-to for a great snack. Students must demonstrates safety, effort, and help with clean up.
Rubric Code:
UX69W2X
By
justinamthor
Ready to use
Public Rubric
Subject:
Health
Type:
Assessment
Grade Levels:
6-8, 9-12
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Cooking Day Assessment Rubric
Excellent
4 pts
Good
3 pts
Fair
2 pts
Poor
1 pts
Effort/Participation
Excellent
Student demonstrated an excellent level of effort and participation in preparing the recipe.
Good
Student demonstrated a good level of effort and participation in preparing the recipe.
Fair
Student demonstrated a fair level of effort and participation in preparing the recipe.
Poor
Student demonstrated a poor level of effort and participation in preparing the recipe.
Clean up
Excellent
Student demonstrated an excellent level of motivation to clean up as they cooked and when finished.
Good
Student demonstrated a good level of motivation to clean up as they cooked and when finished
Fair
Student demonstrated a fair level of motivation to clean up as they cooked and when finished.
Poor
Student demonstrated a poor level of motivation to clean up as they cooked and when finished.
Following Instructions/Accuracy/Saf
Excellent
Student demonstrated excellent ability in following the recipe accurately/safely and following instructions from staff.
Good
Student demonstrated good ability in following the recipe accurately/safely and following instructions from staff.
Fair
Student demonstrated a fair level of ability in following the recipe accurately/safely and following instructions from staff.
Poor
Student demonstrated a poor level of ability in following the recipe accurately/safely and following instructions from staff.
Subjects:
Health
Vocational
Types:
Assessment
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