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iRubric: French Restaurant and Menu rubric

iRubric: French Restaurant and Menu rubric

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French Restaurant and Menu 
French Restaurant and Menu
You are creating restaurant for a new restaurant in France. You must give your restaurant a name (in French) create the menu entirely in French, and create a virtual restaurant using Google Sketchup, or something similar. Your restaurant must have a dialogue of french speaking customers and visuals of labeled French food.
Rubric Code: RX344CA
By ChefIan
Ready to use
Public Rubric
Subject: Foreign Languages  
Type: Project  
Grade Levels: 9-12

Powered by iRubric Restaurant Menu
  Poor

1 pts

Fair

2 pts

Good

3 pts

Excellent

5 pts

Restaurant Name

Poor

Restaurant name is in English. It is displayed on the front cover but is not neat or very attractive to the customer.
Fair

Restaurant name is in French. The name has grammar problems. It is displayed on the front cover but is not neat or very attractive to the customer.
Good

Restaurant name is displayed in French in a way that is somewhat neat and attractive to the customer.
Excellent

Restaurant name is in French and is displayed neatly and in a way that is attractive to the customer. The name shows creativity.
Menu and Restaurant Sections

Poor

Menu has no sections. No food shown in restaurant.
Fair

Menu has fewer than 2 sections or more than 2 that are not labeled correctly. Food in restaurant is not labeled correctly.
Good

Menu has 3 sections that are clearly labeled correctly. 3 sections of food labeled in restaurant.
Excellent

Menu has 4 or more sections that are clearly labeled. 5 or more food sections labeled in restaurant.
Pictures

Poor

No pictures are inlcuded in the restaurant.
Fair

3 or fewer pictures are included in the restaurant and show no effort.
Good

5 or fewer pictures are included in the restaurant or are done sloppily and don't show effort.
Excellent

6 or more pictures are included in the restaurant and are neatly done. They are in color and would be attractive to the customer.
Grammar/Restaurant Dialogue

Grammar of menu and of dialogue of French restaurant patrons.
Poor

French grammar incorrectly used. Words used incorrectly or out of context. Some conversations are written in English.
Fair

French grammar incorrectly used. Words used incorrectly or out of context. All conversations and descriptions are in French.
Good

Few grammatical errors but meaning is understood. Food labels and dialogue are written in French with few mistakes of grammar or context.
Excellent

Menu and conversations are grammatically sound and all in French. Displays excellent descriptions.
Prices

Poor

Menu has no prices or price are in American dollars.
Fair

Prices do not reflect current market value in Euros.
Good

Some prices reflect current market value in Euros.
Excellent

All prices reflect current market value and are given in Euros.
Creativity/Effort

Poor

No evidence of effort put forth by the student. Menu and restaurant is not organized, colorful, or creative.
Fair

Some evidence of effort, but menu and restaurant is not creative.
Good

Some evidence of effort. Menu and restaurant is somewhat colorful, organized, and creative.
Excellent

Clear evidence of effort put forth by the student. Menu and restaurant is organized, colorful, and very creative.



Keywords:
  • French menu and restaurant


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