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Create a menu. You must give your restaurant a name and create the menu. The menu should include at least four complete choices for each of the 6 different sections of the menu: appetizers, soups, salads, entrees, desserts and beverages. The menu should be visually pleasing with with easily identifiable headings, prices, and graphics/color photos.
Rubric Code: EXX98WW
Ready to use
Public Rubric
Subject: Vocational  
Type: Presentation  
Grade Levels: 9-12

Powered by iRubric Restaurant Menu
  Excellent

20 pts

Good

15 pts

Fair

10 pts

Poor

5 pts

Incomplete (0 pt)

0 pts

Restaurant Name

Excellent

Restaurant name is in is displayed neatly and in a way that is attractive to the customer. The name shows creativity and is easy to locate.
Good

Restaurant name is displayed in a way that is somewhat neat and attractive to the customer. The name is somewhat easy to locate.
Fair

Restaurant name is displayed The name has grammar problems. It is displayed but is not neat or very attractive to the customer. The name is hard to locate.
Poor

Restaurant name is in displayed. It is displayed but is not neat or very attractive to the customer. The name is extremely hard to locate.
Incomplete (0 pt)

Restaurant name is not provided.
Menu Sections

Excellent

Menu has all 6 required section headings which are clearly labeled headings, easily identified and have no spelling errors.
Good

Menu has all required section headings but not easily identified. The headings have no spelling errors.
Fair

Menu has most of the required section headings. The headings are not easily identified and contain spelling errors.
Poor

Menu has few of the required section headings, The headings are not easily identified and may contain spelling errors or are in English.
Incomplete (0 pt)

Menu has no section headings.
Pictures

Excellent

many pictures are included in the menu. They are in color and would be attractive to the customer. Time and effort have been clearly invested.
Good

fewer color pictures are included in the menu, or are drawn or cut out sloppily. Shows some effort.
Fair

3 or fewer pictures are included in the menu, are black and white prints or are drawn in colored pen/pencil and shows little effort.
Poor

2 or fewer pictures are included in the menu, are black and white prints or are drawn in colored pen/pencil and shows minimal effort.
Incomplete (0 pt)

No pictures are inlcuded in the menu.
Grammar

Excellent

Menu is grammatically sound. Displays excellent descriptions. (use of articles, accent marks, spelling, sentence structure, etc.)
Good

Menu has a few grammatical errors but meaning is understood. Descriptions are written correctly with few mistakes of grammar, context, or sentence structure.
Fair

Grammar incorrectly used throughout the menu. Words used incorrectly or out of context.
Poor

Grammar incorrectly used. Words used incorrectly or out of context.
Incomplete (0 pt)

The menu contains a few words.
Content

Excellent

Menu includes four complete choices under the appetizers, soups, salads, entrees, desserts and Drinks headings. Each dish has a 1-2 sentences clear description. The prices are clearly displayed.
Good

Menu includes two or more complete choices under the appetizers, soups, salads, entrees, desserts, and Drinks headings. Each dish has a 1-2 sentence description, but lacks some clarity. Most of the prices are clearly displayed.
Fair

Menu includes one or more complete choices under the appetizers, soups, salads, entrees, desserts, and Drinks headings. Each dish has a 1 sentence description, but lacks some clarity. The descriptions are not incomplete sentences. Some of the prices are listed.
Poor

Menu includes no complete choices, listed items are not under their respective headings. Few or no prices are listed. Few descriptions are written. Lacks clarity.
Incomplete (0 pt)

Menu does not list any foods, description or prices or some foods are listed in English.
Creativity/Effort

Excellent

Clear evidence of effort put forth. Menu is extremely neat, organized, colorful, and very creative. The menu is very attractive.
Good

There is evidence of effort. Menu is neat, colorful, organized, and creative. The menu is attractive.
Fair

There is some evidence of effort, menu is organized but not neat or creative or it may be creative, but not neat or organized.
Poor

There is little to no effort, and menu is not organized, neat or creative. The menu is unattractive.
Incomplete (0 pt)

No evidence of effort put forth by the student. Menu is not neat, organized, colorful, or creative. The menu is very unattractive.



Keywords:
  • create-a-menu







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