iRubric: food label assessment rubric

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food label assessment The student is to develop a food label for a product. The label must include nutritional value as well as product logo. The nutritional value should include calories, fat content and persenctages, carbohydrates, and proteins. Rubric Code: B799C5 By nj68health Ready to use Public Rubric Subject: Health Type: Project Grade Levels: 6-8

Food Product Label
	Poor 1 pts	Fair 2 pts	Good 3 pts
Slogan	Poor slogan present, but not creative and grammatical errors.	Fair Slogan present with grafic, no gramatical errors	Good Slogan present with grafic, creative, and includes key words to catch the eye
Fats	Poor Fat content only listed	Fair Fat content and percentages are listed, but with errors	Good Total Fat content, Saturated/unsaturated totals, and percentages correctly listed
Carbohydrate	Poor Carbohydrate total only listed	Fair Carbohydrate total, breakdown of sugars listed	Good Carbohydrate total, breakdown of sugars, percentages corfrectly listed
Protiens and Calorie totals	Poor Only one is listed	Fair Both are listed	Good Protiens, calories, servings per package listed