iRubric: Fad Diet Analysis rubric

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Fad Diet Analysis Fad Diet Analysis Students will use this rubric as they create a poster related to a fad diet of their choice. This will be the grading rubric when the poster is completed. See assignment for additional guidelines for additional information related to the required content. Rubric Code: B223B44 By rvanderah Ready to use Public Rubric Subject: Medical Type: Project Grade Levels: Undergraduate

Nutrition Research Report Rubric
	Excellent 10 pts	Good 9 pts	Average 8 pts	Fair 7 pts	Poor 5 pts
Overview of the diet	Excellent Correct and relevant information is included to give a clear picture of the diet.	Good Most content is relevant or necessary in order to understand your topic.	Average Some content is not relevant or necessary in order to understand your topic.	Fair Large amounts of content is not relevant or is not necessary in order to understand your topic.	Poor Content is not relevant or is not necessary in order to understand your topic.
Organization	Excellent Organized in a way that adds to understanding the topic.	Good Organized in a way that makes topic easy to follow.	Average Organized in a way that doesn't distract from the topic.	Fair Organization makes it difficult to follow the topic.	Poor Organized in a way that distracts from the topic.
Information characteristics claims marketing reviews	Excellent All required information is included and covered with adequate depth to add to understanding the topic.	Good All required information is included but could be more in-depth too add to understanding the topic	Average Missing one required category or 2 or more are very weak in content.	Fair Missing more than one required category or several are very weak in content.	Poor Missing most categories or all are very weak in content.