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iRubric: Spanish Commands & Cooking Video rubric

iRubric: Spanish Commands & Cooking Video rubric

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Spanish Commands & Cooking Video 
Students will create a video of a cooking demonstration using a recipe of a dish from a Spanish speaking country. They will incorporate informal commands and the vocabulary from Chapter 5 in their Avancemos textbook.
Rubric Code: AXWC378
Ready to use
Public Rubric
Subject: Foreign Languages  
Type: Project  
Grade Levels: 9-12

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  Perfect

10 pts

Excellent

8 pts

Good

6 pts

Fair

4 pts

Poor

2 pts

No work completed

1 pts

Grammar

Perfect

Students have used 10 different commands throughout the script.
Excellent

Missing 1-2 of the previous elements
Good

Missing 3-4 of the previous elements
Fair

Missing 5-6 of the previous elements
Poor

Missing 7-8 of the previous elements
No work completed

Missing 9 or more commands.
Pronunciation

Perfect

Group pronounced all words correctly. The whole thing was spoken in Spanish
Excellent

In the group almost all words were pronounced correctly with the exception of 1-2 words. Spanish was spoken throughout the whole presentation.
Good

In the group some words were pronounced correctly with the exception of 3-5 words.
Fair

In the group many words were pronounced incorrectly. 6-8 words were pronounced incorrectly. English was spoken.
Poor

In the group a lot of words were pronounced incorrectly. 9-10 words were pronounced incorrectly. English was spoken.
No work completed

More than 10 words were pronounced incorrectly. English was spoken.
Dialogue

Perfect

Great clarity, voice projection, no distractions, speaking in complete sentences and spoke slowly enough to be understood by viewers.
Excellent

Missing one of the previous elements
Good

Missing two of the previous elements
Fair

Missing 3 elements or it is hard to understand what you are saying
Poor

Missing more than 3 elements and you can barely hear what is being said
No work completed

Missing all elements.
Teamwork

Perfect

All members contributed an equally significant role to the film.
Excellent

All members contributed to the project, but some members did not play as significant a role in the production as a whole.
Good

All members at least contributed something. Some members are far less prominent in the production and video than others.
Fair

Not all members contributed to the project or one or more of the project members contributed almost nothing to the production.
Poor

Only one member was seen on camera throughout the whole presentation
No work completed

No members contributed to the project.
Video Quality

Perfect

Picture quality is easily seen and clear.<BR>
Easy to understand.<BR>
Audio is clear.
Excellent

Audio is clear and easy to understand<BR>
Video is a little out of focus, blurry or bumpy.
Good

Audio is strained and hard to hear but still understandable<BR>
Video is a little difficult to see, but still viewable.
Fair

Audio is strained and you can hear some of it<BR>
Video is difficult to view.
Poor

Audio is strained and barely audible. <BR>
Video is practically unable to be viewed.
No work completed

You cannot hear and / or see the video.
End product

Perfect

All members of the group brought the written recipe to class and a written review from family or friends as to how the dish tasted.
Excellent

At least one member of the group did not bring the recipe to class. All members of the group brought a written review from family or friends to class.
Good

Missing 2 or more required elements.
Fair
Poor
No work completed

No one brought the written recipe to class nor did they bring a written review from family or friends.
Video Length

Perfect

Video is at least 10 minutes long but not more than 15 minutes long.
Excellent

Video is at least 8 minutes long.
Good

Video is at least 6 minutes long.
Fair

Video is at least 4-5 minutes long.
Poor

Video is 3 - 4 minutes long.
No work completed

Video is less than 3 minutes long.



Keywords:
  • Video, Spanish







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