rubric gallery

Working in a group with five members, create a television news video. Include local, national, and international news, science /technology, weather, sports, entertainment and a commercial to the show. The team may produce the news inside a studio or with reporters.

Create a menu. You must give your restaurant a name and create the menu. The menu should include at least 5 complete choices for each of the sections of the menu: appetizer, set menu,side menu, desserts and drinks. The menu should be visually pleasing with easily identifiable headings, prices, and pictures.

Students research careers, colleges, conduct personal interviews, and complete a job shadowing assignment. Students create a resume, cover letter, application, participate in mock job interviews, a post-interview Thank You note,and a personal plan for reaching their career goal. Total Possible Points: 150

Student must design a healthy lunch menu for the week at their school that includes a little of everything from the food pyramid. Grains, vegetables, fruits, dairy, proteins, and drinks. Student will present to the class their idea of a healthy menu for the school week.

Working in a group with five members, create a television news video. Include local, national, and international news, science /technology, weather, sports, entertainment and a commercial to the show. The team may produce the news inside a studio or with reporters.

Students do a role-play in pairs.

Students do a role-play in pairs.

General rehearsal and performance practices for choral music

You and your group are to assume the role of new owners of a food truck. The food truck industry is a growing field in the hospitality and tourism industry. To start your own company you must complete the following: Design the Truck, Select the Food and prices, Construct the food truck, Create a commercial, and present your food truck to the class. Each part of this assignment will be a daily grade, and the average of all the grade will be your test grade for this assignment.

In groups of 2-4 students create a skit that takes place in a restaurant of their choosing. Students must create a menu, use props which may include food to authenticate their script. Lines should be memorized.

Grading criteria for chemical reactions think-tac-toe

Student will keep a daily log of the date and weather. Each entry must include the date and at least 2 weather expressions. Journals will be collected occasionally for assessment.

Create a children's picture dictionary in Turkish.

General rehearsal and performance practices for choral music

Oral Presentation about a Spanish speaking country

Participating teams will demonstrate their knowledge of the restaurant and foodservice industry by developing a new restaurant concept and presenting to a panel of your peers.

Students will use the picture sequence to introduce the Lopez family

Students learn how to apply for a job, create a resume, and participate in mock job interviews.