rubric gallery

Teacher will evaluate the group's performance and baking product

Teacher will evaluate the students performance and baking pies.

Teacher will evaluate the students performance and baking pies.

Intro to Baking & Pastry Practical Exam

CUL 150/151 Baking & Pastry Rubrics

Construct a resume based upon a future job that you would like to prepare for or construct a resume based on a current job that you are trying to obtain and prepare a Cover Letter to accompany your resume. You may use the Internet or Newspapers to apply for jobs.

Student is to create a power point presentation of 10 slides (excluding introductory, reference and concluding page) that discusses your marketing, advertising and promotional plan. Slides are to include accurate information and pictures. Student must present information & power point presentation to the class. Information must be in depth; student will give appropriate credit to where information was gathered - NO PLAGIARISM. Must be STUDENT ORIGINAL. References must be listed in APA format on the reference slide. The power point should have speaker notes that correlate to the written work submitted.

Teacher will evaluate the group's performance and baking product

A rubric to evaluate a cupcake that high students in a beginning Culinary Arts class prepare.

Quality Evaluation for Biscuits